TSO HIN KEE - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Image for trademark with serial number 85775533
Serial Number
85775533
Registration Number
4614365
Word Mark
TSO HIN KEE
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2020-12-19
Filing Date
2012-11-09
Registration Number
4614365
Registration Date
2014-09-30
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2013-04-30
Attorney Name
Andrew N. Spivak
Law Office Assigned Location Code
M20
Employee Name
ROBERTSON, DEIRDRE G
Statements
Goods and Services
Barbecue sauce; Barbeque sauce; Chili oil for use as a seasoning or condiment; Chili paste for use as a seasoning; Chili powders; Chili sauce; Chili seasoning; Chinese mabo tofu sauce; Condiment, namely, oyster sauce; Condiment, namely, pepper sauce; Cooking sauces; Curry; Curry pastes; Curry powder; Curry sauce; Dipping sauces; Fermented hot pepper paste (gochujang); Fermented hot pepper paste for use as a seasoning; Fish sauce; Flavoured vinegar; Grilling sauces; Hot chili pepper sauce; Hot pepper powder; Hot sauce; Japanese pepper powder spice (sansho powder); Ketchup; Marinade mixes; Marinades; Organic curry sauces; Pepper; Pepper powder; Pepper spice; Ready-made sauces; Salad dressings; Salad sauces; Sauce mixes; Sauces; Sauces for barbecued meat; Seasoned coating for meat, fish, poultry; Seasoned coating mixtures for foods; Soy bean paste; Soy sauce; Spice blends; Spice rubs; Spices; Tartar sauce; Teriyaki sauce; Vinegar; Wine vinegar
Translation of Words in Mark
The wording "TSO HIN KEE" has no meaning in a foreign language.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2012-11-16
Primary Code
030
First Use Anywhere Date
2010-03-09
First Use In Commerce Date
2014-06-13
Current Trademark Owners
Party Name
Tso Hin Kee Limited
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Tso Hin Kee Limited
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Tso Hin Kee Limited
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Tso Hin Kee Limited
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Andrew N. Spivak
Address
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Trademark Events
Event DateEvent Description
2012-11-13NEW APPLICATION ENTERED IN TRAM
2012-11-16NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2013-03-07ASSIGNED TO EXAMINER
2013-03-08EXAMINERS AMENDMENT -WRITTEN
2013-03-08EXAMINERS AMENDMENT E-MAILED
2013-03-08NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2013-03-08EXAMINER'S AMENDMENT ENTERED
2013-03-08APPROVED FOR PUB - PRINCIPAL REGISTER
2013-03-25ASSIGNED TO LIE
2013-03-26LAW OFFICE PUBLICATION REVIEW COMPLETED
2013-04-10NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2013-04-30PUBLISHED FOR OPPOSITION
2013-04-30OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2013-06-25NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2013-12-18TEAS EXTENSION RECEIVED
2014-01-31CASE ASSIGNED TO INTENT TO USE PARALEGAL
2013-12-18EXTENSION 1 FILED
2014-02-05EXTENSION 1 GRANTED
2014-02-06NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2014-06-19TEAS EXTENSION RECEIVED
2014-06-19EXTENSION 2 FILED
2014-06-24EXTENSION 2 GRANTED
2014-06-25NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2014-08-12TEAS STATEMENT OF USE RECEIVED
2014-08-12USE AMENDMENT FILED
2014-08-26STATEMENT OF USE PROCESSING COMPLETE
2014-08-26ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2014-08-27NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2014-09-30REGISTERED-PRINCIPAL REGISTER
2019-09-30COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
2020-09-30TEAS SECTION 8 & 15 RECEIVED
2020-12-19CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2020-12-19REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2020-12-19NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED