SABROZÓN! - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
85757036
Word Mark
SABROZÓN!
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2013-09-23
Filing Date
2012-10-17
Mark Drawing
4000 - Standard character mark
Typeset
Attorney Name
Law Office Assigned Location Code
L70
Employee Name
BUTLER, MIDGE FAE
Statements
Goods and Services
Boneless skinless chicken tenderloin; Chicken; Chicken and dumplings; Chicken croquettes; Chicken mousse; Chicken nuggets; Chicken stock; Frozen appetizers consisting primarily of chicken or seafood; Frozen pre-packaged entrees consisting primarily of seafood; Marinated poultry; Marranitas, namely, green plantain shaped into balls filled with fried potatoes, chicken, beef or shrimp; Poultry, namely, frozen or canned; Processed seafood; Processed seafood, namely, fish; Seafood; Seafood substitutes; Seafood, namely, frozen; Seasoned fish and chicken; chicken croquettes
Goods and Services
Seasoned rice cakes with fish, meat, chicken and vegetable toppings
Translation of Words in Mark
The English translation of Sabrozón in the mark is VERY TASTY.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2012-10-22
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2012-10-22
Primary Code
030
Correspondences
Name
FERNANDO E. DOVAL, ESQ.
Address
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Trademark Events
| Event Date | Event Description |
| 2012-10-20 | NEW APPLICATION ENTERED IN TRAM |
| 2012-10-22 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2013-02-14 | ASSIGNED TO EXAMINER |
| 2013-02-19 | NON-FINAL ACTION WRITTEN |
| 2013-02-19 | NON-FINAL ACTION E-MAILED |
| 2013-02-19 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2013-02-20 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2013-02-20 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2013-02-20 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2013-02-25 | NON-FINAL ACTION WRITTEN |
| 2013-02-25 | NON-FINAL ACTION E-MAILED |
| 2013-02-25 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2013-09-23 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| 2013-09-23 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
