HEALTH MASTER - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
85757931
Registration Number
4492135
Word Mark
HEALTH MASTER
Status
710 - Cancelled - Section 8
Status Date
2020-10-21
Filing Date
2012-10-18
Registration Number
4492135
Registration Date
2014-03-04
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
021101, 050905, 260902 - Hearts. Apples. Plain single line squares.
Published for Opposition Date
2013-04-09
Attorney Name
Law Office Assigned Location Code
M10
Employee Name
VOHRA, SANJEEV KUMAR
Statements
Indication of Colors claimed
The color(s) green, yellow, orange and red is/are claimed as a feature of the mark.
Description of Mark
The mark consists of a shape in the form of an apple, in a green outline with a yellow and orange interior outlining and with a red heart inside of the center of the apple shape. Underneath the apple is the wording "Health Master" in green, and the entire apple and wording is inside a rounded-edged square outlined in green.
Goods and Services
Acidophilus milk; Bacon; Bologna; Bratwurst; Butter; Buttermilk; Cheese; Condensed milk; Cottage cheese; Cream; Cream cheese; Dairy products excluding ice cream, ice milk and frozen yogurt; Dairy-based dips; Dried fruit and vegetables; Evaporated milk; Frozen fruits; Frozen vegetables; Fruit preserves; Half and half; Hummus chick pea paste; Jams and marmalades; Kefir; Kielbasa; Liver pate; Lox; Meat; Meat, fish, fruit and vegetable preserves; Milk; Oils and fats for food; Pate'; Processed meat, namely, ham, turkey, beef, sausages; Soft cheese; Sour cream; Yogurt; Yogurt drinks; Yogurt-based beverages
Goods and Services
Bagels; Baguettes; Bakery goods; Barley flour; Blintzes; Bread and buns; Buckwheat flour; Buttercream fillings for cakes; Buttercream icing; Candies; Chocolate; Chocolate confections; Chutney; Chutneys; Cocoa; Coffee; Cornmeal; Crushed barley; Custards; Edible spices; Farina; Flour; Food seasonings; Frozen confections; Frozen yogurt; Frozen yogurt confections; Garlic salt; Halva; Herb salt; Ice cream; Kasha; Ketchup; Marinade mixes; Mixes for bakery goods; Mustard; Non-dairy frozen confections; Oatmeal; Pasta and noodles; Pastries; Pearl barley; Processed semolina; Rice; Salt; Sauces; Spices; Sugar; Tea; Yogurt-covered fruit; Yogurt-covered nuts; Yogurt-covered pretzels
Goods and Services
Aloe vera drinks; Aloe vera juices; Bottled water; Coconut water; Cola; Fruit drinks and fruit juices; Ginger ale; Kvass; Soft drinks, namely, carbonated soft drinks
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2020-10-21
Primary Code
029
First Use Anywhere Date
2013-10-01
First Use In Commerce Date
2013-10-01
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2020-10-21
Primary Code
030
First Use Anywhere Date
2013-10-01
First Use In Commerce Date
2013-10-01
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2020-10-21
Primary Code
032
First Use Anywhere Date
2013-10-01
First Use In Commerce Date
2013-10-01
Correspondences
Name
FELIX REZNICK
Address
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Trademark Events
Event Date | Event Description |
2012-10-22 | NEW APPLICATION ENTERED IN TRAM |
2012-10-23 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2012-10-24 | NOTICE OF DESIGN SEARCH CODE MAILED |
2013-02-15 | ASSIGNED TO EXAMINER |
2013-02-16 | NON-FINAL ACTION WRITTEN |
2013-02-16 | NON-FINAL ACTION E-MAILED |
2013-02-16 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2013-02-18 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2013-02-18 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2013-02-18 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2013-02-19 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2013-03-04 | ASSIGNED TO LIE |
2013-03-04 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2013-03-20 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2013-04-09 | PUBLISHED FOR OPPOSITION |
2013-04-09 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2013-06-04 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2013-10-09 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
2013-12-03 | TEAS STATEMENT OF USE RECEIVED |
2014-01-04 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2013-12-03 | USE AMENDMENT FILED |
2014-01-08 | STATEMENT OF USE PROCESSING COMPLETE |
2014-01-29 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2014-01-30 | LAW OFFICE REGISTRATION REVIEW COMPLETED |
2014-01-31 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2014-03-04 | REGISTERED-PRINCIPAL REGISTER |
2015-07-20 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2019-03-04 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
2019-04-11 | TEAS SECTION 8 & 15 RECEIVED |
2019-05-11 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2019-05-16 | POST REGISTRATION ACTION MAILED - SEC. 8 & 15 |
2020-10-21 | CANCELLED SEC. 8 (6-YR) |
2020-10-22 | NOTICE OF CANCELLATION SEC. 8 EMAILED |