BONELLI FINE FOOD - Trademark Details
Status: 601 - Abandoned - Express
Image for trademark with serial number 85743235
Serial Number
85743235
Word Mark
BONELLI FINE FOOD
Status
601 - Abandoned - Express
Status Date
2016-12-06
Filing Date
2012-10-01
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
261709 - Curved line(s), band(s) or bar(s).
Published for Opposition Date
2014-05-06
Attorney Name
Law Office Assigned Location Code
L60
Employee Name
AYALA, LOURDES
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"FINE FOOD"
Description of Mark
The mark consists of the word "BONELLI", the word "FINE" underneath the word "BONELLI" and beginning below the letter "I" in "BONELLI", and the word "FOOD" underneath the word "FINE" and beginning below the letter "F" in "FINE". The mark further consists of two side-by-side curved lines of decreasing width, emanating downward from the bottom of the letters "LL" in "BONELLI", extending upwards to the left and below the word "BONELLI", and terminating just below and to the left of the word "BONELLI".
Goods and Services
Food spreads, namely, cheese spreads, dairy-based spreads, fruit spreads, fruit-based spreads, garlic-based spreads, hazelnut spreads, jellies, meat-based spreads, nut-based spreads, vegetable-based spreads; sesame-based spreads; butters; cheeses; yogurts; hummus
Goods and Services
Salad dressings; spices; teas; vinegars
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2012-10-05
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2012-10-05
Primary Code
030
Correspondences
Name
Kent Walker
Address
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Trademark Events
Event DateEvent Description
2012-10-04NEW APPLICATION ENTERED IN TRAM
2012-10-05NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2012-10-06NOTICE OF DESIGN SEARCH CODE MAILED
2013-01-24ASSIGNED TO EXAMINER
2013-01-29NON-FINAL ACTION WRITTEN
2013-01-29NON-FINAL ACTION E-MAILED
2013-01-29NOTIFICATION OF NON-FINAL ACTION E-MAILED
2013-07-25TEAS RESPONSE TO OFFICE ACTION RECEIVED
2013-07-25CORRESPONDENCE RECEIVED IN LAW OFFICE
2013-07-26TEAS/EMAIL CORRESPONDENCE ENTERED
2013-08-26FINAL REFUSAL WRITTEN
2013-08-26FINAL REFUSAL E-MAILED
2013-08-26NOTIFICATION OF FINAL REFUSAL EMAILED
2014-02-19TEAS REQUEST FOR RECONSIDERATION RECEIVED
2014-02-19CORRESPONDENCE RECEIVED IN LAW OFFICE
2014-02-20TEAS/EMAIL CORRESPONDENCE ENTERED
2014-03-13APPROVED FOR PUB - PRINCIPAL REGISTER
2014-03-31ASSIGNED TO LIE
2014-03-31LAW OFFICE PUBLICATION REVIEW COMPLETED
2014-04-16NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2014-05-06PUBLISHED FOR OPPOSITION
2014-05-06OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2014-07-01NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2014-12-30TEAS EXTENSION RECEIVED
2014-12-30EXTENSION 1 FILED
2014-12-30EXTENSION 1 GRANTED
2015-01-01NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2015-06-28TEAS EXTENSION RECEIVED
2015-07-22CASE ASSIGNED TO INTENT TO USE PARALEGAL
2015-06-28EXTENSION 2 FILED
2015-07-23EXTENSION 2 GRANTED
2015-07-24NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2016-01-08TEAS PETITION TO REVIVE RECEIVED
2016-01-08PETITION TO REVIVE-GRANTED
2016-01-08EXTENSION RECEIVED WITH TEAS PETITION
2016-01-09NOTICE OF REVIVAL - E-MAILED
2016-01-04EXTENSION 3 FILED
2016-01-11EXTENSION 3 GRANTED
2016-01-12NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2016-07-01TEAS EXTENSION RECEIVED
2016-07-01EXTENSION 4 FILED
2016-07-14EXTENSION 4 GRANTED
2016-07-15NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2016-12-05TEAS EXPRESS ABANDONMENT RECEIVED
2016-12-06ABANDONMENT - EXPRESS MAILED
2016-12-06ABANDONMENT NOTICE MAILED - EXPRESS ABANDONMENT