TIFFANY GATE FRESHFOOD SYSTEMS - Trademark Details
Status: 700 - Registered
Serial Number
85741226
Registration Number
5802955
Word Mark
TIFFANY GATE FRESHFOOD SYSTEMS
Status
700 - Registered
Status Date
2019-07-16
Filing Date
2012-09-28
Registration Number
5802955
Registration Date
2019-07-16
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050905, 051101, 080703, 260107 - Apples. Potatoes and other tubers, such as beets, carrots, and parsnips. Cheeses (all shapes, whole and cut). Circles with a decorative border, including scalloped, ruffled and zig-zag edges.
Published for Opposition Date
2018-03-27
Attorney Name
Law Office Assigned Location Code
M40
Employee Name
LEE, DOUGLAS M
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"FRESH FOOD SYSTEMS"
Description of Mark
The mark consists of a circle with various fruit, vegetable, grain, dairy, poultry, fish items and waves of water inside the circle. The words "tiffany gate freshfood systems" are underneath the circle.
Goods and Services
Prepared meals, fully prepared or in kit form, namely, entrees consisting primarily of meat, fish, poultry and/or vegetables; prepared garden salads, vegetable salads, and fruit salads, fully prepared or in kit form; prepared foods, namely, side dishes consisting of beans and/or vegetables; prepared foods, namely, soups consisting of meat, poultry, fish, seafood, vegetables, bean, stew, or chili; prepared soups consisting primarily of pasta, rice, vegetable, meat and fish broths, pulses, grains, fruits and vegetables
Goods and Services
Prepared entrees consisting primarily of pasta, rice, or pasta salad; prepared foods, namely, bakery desserts; desserts, namely, mousses
Goods and Services
Wholesale distributorship services in the field of prepared food products; Merchandising services in the field of prepared food products, namely, product merchandising for the benefit of others, namely, providing business assistance and advice to retailers in regard to product sampling, product displays and signage, product display guidelines, product handling and training materials, promotions, and product packaging
Goods and Services
Provision of training aides and training in the field of product display, handling and food safety
Goods and Services
Custom product development of prepared food entrée products for others
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2012-10-04
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-07-26
Primary Code
030
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2012-10-04
Primary Code
035
International Class
042 - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software; legal services. - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software; legal services.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2013-07-26
Primary Code
042
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
21 - 1st New Owner After Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
11 - 1st New Owner Before Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
NICOLE K. MCLAUGHLIN
Address
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Prior Registrations
| Relationship Type | Reel Number |
| Prior Registration | 3742541 |
Foreign Application Information
| Filing Date | Application Number | Country | Foreign Priority Claim In |
| 2012-03-29 | 1571166 | Canada | True |
Trademark Events
| Event Date | Event Description |
| 2012-10-02 | NEW APPLICATION ENTERED IN TRAM |
| 2012-10-04 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2012-10-05 | NOTICE OF DESIGN SEARCH CODE MAILED |
| 2013-01-28 | ASSIGNED TO EXAMINER |
| 2013-01-31 | NON-FINAL ACTION WRITTEN |
| 2013-01-31 | NON-FINAL ACTION E-MAILED |
| 2013-01-31 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2013-07-26 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2013-07-26 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2013-07-26 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2013-07-30 | SUSPENSION LETTER WRITTEN |
| 2013-07-30 | LETTER OF SUSPENSION E-MAILED |
| 2013-07-30 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| 2014-01-30 | SUSPENSION INQUIRY WRITTEN |
| 2014-01-30 | INQUIRY TO SUSPENSION E-MAILED |
| 2014-01-30 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
| 2014-06-20 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| 2014-07-01 | ASSIGNED TO LIE |
| 2014-07-07 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2014-07-07 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2014-07-15 | SUSPENSION LETTER WRITTEN |
| 2014-07-15 | LETTER OF SUSPENSION E-MAILED |
| 2014-07-15 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| 2015-01-15 | SUSPENSION INQUIRY WRITTEN |
| 2015-01-15 | INQUIRY TO SUSPENSION E-MAILED |
| 2015-01-15 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
| 2015-07-10 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| 2015-07-16 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2015-07-16 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2015-07-16 | SUSPENSION LETTER WRITTEN |
| 2015-07-16 | LETTER OF SUSPENSION E-MAILED |
| 2015-07-16 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| 2016-01-16 | LIE CHECKED SUSP - TO ATTY FOR ACTION |
| 2016-01-19 | SUSPENSION LETTER WRITTEN |
| 2016-01-19 | LETTER OF SUSPENSION E-MAILED |
| 2016-01-19 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| 2016-07-29 | ASSIGNED TO LIE |
| 2016-08-04 | LIE CHECKED SUSP - TO ATTY FOR ACTION |
| 2016-08-17 | SUSPENSION INQUIRY WRITTEN |
| 2016-08-17 | INQUIRY TO SUSPENSION E-MAILED |
| 2016-08-17 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
| 2017-02-14 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| 2017-03-04 | ASSIGNED TO LIE |
| 2017-03-09 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2017-03-09 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2017-03-10 | SUSPENSION LETTER WRITTEN |
| 2017-03-10 | LETTER OF SUSPENSION E-MAILED |
| 2017-03-10 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| 2017-07-26 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| 2017-08-08 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| 2017-08-08 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2017-08-09 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2017-08-12 | NON-FINAL ACTION WRITTEN |
| 2017-08-12 | NON-FINAL ACTION E-MAILED |
| 2017-08-12 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2018-02-09 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2018-02-09 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2018-02-10 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2018-02-14 | EXAMINERS AMENDMENT -WRITTEN |
| 2018-02-14 | EXAMINERS AMENDMENT E-MAILED |
| 2018-02-14 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2018-02-14 | EXAMINER'S AMENDMENT ENTERED |
| 2018-02-22 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2018-03-07 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2018-03-07 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
| 2018-03-14 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
| 2018-03-21 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
| 2018-03-27 | PUBLISHED FOR OPPOSITION |
| 2018-03-27 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2018-04-20 | EXTENSION OF TIME TO OPPOSE RECEIVED |
| 2018-08-05 | EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED |
| 2018-09-18 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2019-03-15 | TEAS EXTENSION RECEIVED |
| 2019-03-20 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2019-03-15 | EXTENSION 1 FILED |
| 2019-03-20 | EXTENSION 1 GRANTED |
| 2019-03-21 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2019-05-24 | TEAS DELETE 1(B) BASIS RECEIVED |
| 2019-05-24 | NOTICE OF ALLOWANCE CANCELLED |
| 2019-06-12 | 1(B) BASIS DELETED; PROCEED TO REGISTRATION |
| 2019-07-16 | REGISTERED-PRINCIPAL REGISTER |
