LA ROSA & DISENO MARINATED ROASTED PEPPERS - Trademark Details
Status: 622 - Misassigned Serial Number
Serial Number
85740230
Word Mark
LA ROSA & DISENO MARINATED ROASTED PEPPERS
Status
622 - Misassigned Serial Number
Status Date
2013-02-05
Filing Date
2012-09-27
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
011525, 051109, 200305, 260302 - Other natural phenomena and observable events. Peppers. Other cards, such as index cards, punched cards (computer cards), bar code labels, postcards, credit cards, greeting cards. Plain single line ovals.
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
TIERNEY, MARGERY ANN
Statements
Indication of Colors claimed
The color(s) BLUE, WINE RED, GREEN, WHITE is/are claimed as a feature of the mark.
Description of Mark
The mark consists of THE WORD " LA ROSA" IN BLUE INSIDE AN OVAL IN WINE RED. ON TOP OF THE LETTER O A RED ROSE. UNDER "LA ROSA" A GREEN, WHITE AND WINE RED LINE. UNDER THE OVAL THE WORD MARINATED ROASTED PEPPERS IN WINE RED.
Goods and Services
Processed peppers
Pseudo Mark
LA ROSA AND DISENO MARINATED ROASTED PEPPERS
Translation of Words in Mark
The English translation of LA ROSA in the mark is THE ROSE.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2012-10-02
Primary Code
029
Correspondences
Name
ALFREDO FERNANDEZ MARTINEZ
Address
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Trademark Events
Event Date | Event Description |
2012-10-01 | NEW APPLICATION ENTERED IN TRAM |
2012-10-02 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2012-10-03 | NOTICE OF DESIGN SEARCH CODE AND PSEUDO MARK MAILED |
2013-01-26 | ASSIGNED TO EXAMINER |