UP&GO - Trademark Details
Status: 704 - Partial Section 8 Accepted
Serial Number
85727265
Registration Number
4524197
Word Mark
UP&GO
Status
704 - Partial Section 8 Accepted
Status Date
2020-10-03
Filing Date
2012-09-12
Registration Number
4524197
Registration Date
2014-05-06
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2014-01-14
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
HOLTZ, ALLISON A
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Goods and Services
[ Milk; ] milk based beverages containing [ fruit juice, fruits, ] soy, or cereals; milk products excluding ice cream, ice milk and frozen yogurt; [ milk substitutes derived from plant sources, namely, soy-based food beverages used as milk substitutes, rice milk for use as a milk substitute; eggs; prepared nuts; nut and seed spreads; nut butters; jellies; jams; compotes; edible oils and fats; snack foods, namely, dairy-based snack foods excluding ice cream, ice milk and frozen yogurt, fruit and soy based snack food, fruit-based snack food, meat-based snack foods, nut-based snack foods, potato-based snack foods, soy-based snack foods, vegetable-based snack foods; cooked, dried, frozen or preserved fruits; cooked, dried, frozen or preserved vegetables; cooked, dried, frozen or preserved meals consisting primarily of vegetables or meat, fish or poultry substitutes; snack mixes comprised primarily of: dried fruits, prepared nuts, seeds, milk products excluding ice cream, ice milk and frozen yogurt, milk substitutes; soups; preparations for making soups; meat; fish; poultry; game; meat extracts; ] cereal-based food beverages, namely, [ soy based beverages for use as a milk substitute, ] milk-based beverages containing cereals
Goods and Services
[ Cereals and products made from or containing cereals including breakfast cereals, namely, cereal based snack food, high-protein cereal bars, ready-to-eat cereals, processed cereal-based food to be used as a breakfast food, snack food or ingredient for making other foods; bread; pastries; biscuits; cookies; crackers; rice cakes; confectionery, namely, edible ices, frozen confectionery, fruit jelly candy; cereal based energy bars, not for use as a meal replacement; snack foods, namely, multigrain-based snack foods, cereal based snack food, rice-based snack foods; ice cream; frozen yogurt; custard; ices; ice; sauces as condiments; mustard; seasonings; spices; food flavorings as non-essential oils; flavourings for beverages; coffee; artificial coffee; tea; cocoa; sugar; honey, treacle; golden syrup; yeast; baking powder; fruit sauces excluding cranberry sauce and applesauce; preserved garden herbs as seasonings; ] cereal based beverages also containing soy and dairy milk, excluding carbonated beverages
Goods and Services
[ Non-alcoholic beverages, namely, mineral water and fruit drinks ]
Pseudo Mark
UP AND GO
Pseudo Mark
UP AND GO
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2012-09-18
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2012-09-18
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
B - Sec. 8 - Class(es) in a Multiple Class registration -- Partial Cancellation
Class Status Date
2020-10-03
Primary Code
032
Current Trademark Owners
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Correspondences
Name
Scott S. Havlick
Address
Please log in with your Justia account to see this address.
Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
Australia | False | ||
Australia | False | ||
Australia | False | ||
Australia | False |
Trademark Events
Event Date | Event Description |
2012-09-15 | NEW APPLICATION ENTERED IN TRAM |
2012-09-18 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2012-09-19 | NOTICE OF PSEUDO MARK MAILED |
2013-01-08 | ASSIGNED TO EXAMINER |
2013-01-14 | NON-FINAL ACTION WRITTEN |
2013-01-14 | NON-FINAL ACTION E-MAILED |
2013-01-14 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2013-05-17 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2013-05-17 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2013-05-18 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2013-06-07 | EXAMINERS AMENDMENT -WRITTEN |
2013-06-07 | EXAMINERS AMENDMENT E-MAILED |
2013-06-07 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2013-06-07 | EXAMINER'S AMENDMENT ENTERED |
2013-06-07 | SUSPENSION LETTER WRITTEN |
2013-06-07 | LETTER OF SUSPENSION E-MAILED |
2013-06-07 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
2013-11-04 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
2013-11-04 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2013-11-05 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2013-11-07 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2013-12-02 | ASSIGNED TO LIE |
2013-12-11 | ASSIGNED TO LIE |
2013-12-11 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2013-12-25 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2014-01-14 | PUBLISHED FOR OPPOSITION |
2014-01-14 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2014-03-11 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2014-03-14 | TEAS DELETE 1(B) BASIS RECEIVED |
2014-03-31 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2014-03-14 | NOTICE OF ALLOWANCE CANCELLED |
2014-04-01 | 1(B) BASIS DELETED; PROCEED TO REGISTRATION |
2014-05-06 | REGISTERED-PRINCIPAL REGISTER |
2014-09-29 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2019-05-06 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
2019-11-10 | TEAS SECTION 8 RECEIVED |
2019-11-14 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2020-02-01 | POST REGISTRATION ACTION MAILED - SEC. 8 |
2020-07-22 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
2020-08-28 | POST REGISTRATION ACTION MAILED - SEC. 8 |
2020-09-15 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
2020-10-03 | REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED |
2020-10-03 | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED |