Image Trademark with Serial Number 85725924
Status: 710 - Cancelled - Section 8
Serial Number
85725924
Registration Number
4386833
Word Mark
Status
710 - Cancelled - Section 8
Status Date
2020-03-27
Filing Date
2012-09-11
Registration Number
4386833
Registration Date
2013-08-20
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s)
Typeset
Design Searches
030707, 031325, 032105 - Deer, elk, reindeer, fawns, antelopes, moose, gazelles. Other parts of four-footed mammals or primates (excluding humans). Alligators, crocodiles.
Published for Opposition Date
2013-06-04
Attorney Name
Law Office Assigned Location Code
L60
Employee Name
GUTTADAURO, JULIE MARI
Statements
Indication of Colors claimed
The color(s) green, cream, black, white and tan is/are claimed as a feature of the mark.
Description of Mark
The mark consists of an alligator with a set of antlers, similar to deer antlers; the back and top of the alligator's head is in the color green with cream detailing and outlined in black; the alligator's stomach, area under the tail, and jaw area are in the color cream with black horizontal lines and outlined in black; the alligator's nails on its feet are in the color cream and outlined in black; the alligator's teeth in its partially open mouth are in the color white and outlined in black; the alligator's eyes and the open area of its mouth and nostrils are in the color black; the alligator's antlers are in the color tan, outlined in black, and extend up and out from the top of each side of the alligator's head with four points on each side for a total of 8; in the space between the alligator's head and tail there is a carrier in the nature of a white oval, outlined in black.
Goods and Services
jerky, processed meat, fried nuts
Goods and Services
candy, sauces
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2020-03-27
Primary Code
029
First Use Anywhere Date
2011-05-30
First Use In Commerce Date
2011-05-30
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2020-03-27
Primary Code
030
First Use Anywhere Date
2011-05-30
First Use In Commerce Date
2011-05-30
Correspondences
Name
KEVIN L. EISMANN
Address
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Trademark Events
Event Date | Event Description |
2012-09-14 | NEW APPLICATION ENTERED IN TRAM |
2012-09-18 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2012-09-19 | NOTICE OF DESIGN SEARCH CODE MAILED |
2012-12-27 | ASSIGNED TO EXAMINER |
2013-01-07 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2013-01-07 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2013-01-09 | NON-FINAL ACTION WRITTEN |
2013-01-09 | NON-FINAL ACTION E-MAILED |
2013-01-09 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2013-01-24 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2013-01-27 | ASSIGNED TO LIE |
2013-02-04 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2013-02-04 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2013-02-24 | NON-FINAL ACTION WRITTEN |
2013-02-24 | NON-FINAL ACTION E-MAILED |
2013-02-24 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2013-03-01 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2013-03-01 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2013-03-02 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2013-03-26 | NON-FINAL ACTION WRITTEN |
2013-03-26 | NON-FINAL ACTION E-MAILED |
2013-03-26 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2013-03-26 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2013-03-26 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2013-03-27 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2013-04-22 | NON-FINAL ACTION WRITTEN |
2013-04-22 | NON-FINAL ACTION E-MAILED |
2013-04-22 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2013-04-24 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2013-04-24 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2013-04-24 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2013-04-25 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2013-05-01 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2013-05-15 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2013-06-04 | PUBLISHED FOR OPPOSITION |
2013-06-04 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2013-08-20 | REGISTERED-PRINCIPAL REGISTER |
2018-08-20 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
2018-09-28 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2018-09-28 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2020-03-27 | CANCELLED SEC. 8 (6-YR) |