LEGACY PREMIUM - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Image for trademark with serial number 85725983
Serial Number
85725983
Registration Number
4434891
Word Mark
LEGACY PREMIUM
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2019-01-07
Filing Date
2012-09-11
Registration Number
4434891
Registration Date
2013-11-19
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2013-09-03
Attorney Name
Law Office Assigned Location Code
M80
Employee Name
PRATER, JILL I
Statements
Goods and Services
Pre-packaged meals, meal kits and meal mixes consisting of primarily freeze dried meat, poultry, or vegetables; dried beef; dried fruits and vegetables; dried meat; dried milk; dried milk powder; freeze dried fruits; instant or pre-cooked soup; instant or pre-cooked stew; instant potatoes; prepared meals consisting primarily of meat substitutes; preserved fruit and vegetables; preserved meats preserved, dried and cooked fruit and vegetables; freeze-dried entrees consisting primarily of meat, poultry or vegetables; freeze-dried vegetable-based entrees; drink mixes, namely apple and orange juice mixes, powdered milk and chocolate milk mixes
Goods and Services
Dried cooked-rice; dried pasta; granola; processed multi-grain cereal; processed wheat cereal; lasagna; oatmeal; rice; freeze-dried entrees consisting primarily of pasta or rice; packaged meal kits consisting primarily of pasta or rice; packaged meal mixes consisting primarily of pasta or rice; packaged entrees consisting primarily of pasta or rice; packaged meals consisting primarily of pasta or rice
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2012-09-17
Primary Code
029
First Use Anywhere Date
2011-10-18
First Use In Commerce Date
2011-10-18
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2012-09-17
Primary Code
030
First Use Anywhere Date
2011-10-18
First Use In Commerce Date
2011-10-18
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Krista Weber Powell
Address
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Trademark Events
Event DateEvent Description
2012-09-14NEW APPLICATION ENTERED IN TRAM
2012-09-17NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2013-01-07ASSIGNED TO EXAMINER
2013-01-17NON-FINAL ACTION WRITTEN
2013-01-17NON-FINAL ACTION E-MAILED
2013-01-17NOTIFICATION OF NON-FINAL ACTION E-MAILED
2013-07-11TEAS RESPONSE TO OFFICE ACTION RECEIVED
2013-07-11CORRESPONDENCE RECEIVED IN LAW OFFICE
2013-07-11TEAS/EMAIL CORRESPONDENCE ENTERED
2013-07-12APPROVED FOR PUB - PRINCIPAL REGISTER
2013-07-29ASSIGNED TO LIE
2013-07-31LAW OFFICE PUBLICATION REVIEW COMPLETED
2013-08-14NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2013-09-03PUBLISHED FOR OPPOSITION
2013-09-03OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2013-11-19REGISTERED-PRINCIPAL REGISTER
2018-11-19COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
2018-12-06TEAS SECTION 8 & 15 RECEIVED
2019-01-07CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2019-01-07REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2019-01-07NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED