GLUTINO - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Image for trademark with serial number 85725231
Serial Number
85725231
Word Mark
GLUTINO
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2016-03-28
Filing Date
2012-09-10
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
050308 - More than one leaf, including scattered leaves, bunches of leaves not attached to branches.
Published for Opposition Date
2013-01-01
Attorney Name
Law Office Assigned Location Code
M70
Employee Name
CARROLL, DORITT
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the mark "GLUTINO" followed by a stylized drawing of two leaves.
Goods and Services
Potato crisps and chips
Goods and Services
Donuts
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2012-09-17
Primary Code
030
Current Trademark Owners
Party Type
22 - 2nd New Owner After Publication
Address
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Trademark Owner History
Party Type
22 - 2nd New Owner After Publication
Address
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Party Type
21 - 1st New Owner After Publication
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Larry H. Tronco
Address
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Prior Registrations
Relationship TypeReel Number
Prior Registration3989209
Continuity Child85982739
Trademark Events
Event DateEvent Description
2012-09-13NEW APPLICATION ENTERED IN TRAM
2012-09-17NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2012-09-18NOTICE OF DESIGN SEARCH CODE MAILED
2012-11-08ASSIGNED TO EXAMINER
2012-11-08APPROVED FOR PUB - PRINCIPAL REGISTER
2012-11-08PREVIOUS ALLOWANCE COUNT WITHDRAWN
2012-11-08EXAMINERS AMENDMENT -WRITTEN
2012-11-08EXAMINERS AMENDMENT E-MAILED
2012-11-08NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2012-11-08EXAMINER'S AMENDMENT ENTERED
2012-11-08APPROVED FOR PUB - PRINCIPAL REGISTER
2012-11-27ASSIGNED TO LIE
2012-11-28LAW OFFICE PUBLICATION REVIEW COMPLETED
2012-12-12NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2013-01-01PUBLISHED FOR OPPOSITION
2013-01-01OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2013-01-16ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
2013-02-26NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2013-08-20TEAS EXTENSION RECEIVED
2013-09-13CASE ASSIGNED TO INTENT TO USE PARALEGAL
2013-08-20EXTENSION 1 FILED
2013-09-17EXTENSION 1 GRANTED
2013-09-18NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2014-02-22TEAS EXTENSION RECEIVED
2014-02-22EXTENSION 2 FILED
2014-02-28EXTENSION 2 GRANTED
2014-03-01NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2014-05-21TEAS REVOKE/APPOINT ATTORNEY RECEIVED
2014-05-21ATTORNEY REVOKED AND/OR APPOINTED
2014-08-26TEAS REQUEST TO DIVIDE RECEIVED
2014-08-26TEAS EXTENSION RECEIVED
2014-09-24ITU OFFICE ACTION ISSUED FOR DIVISIONAL REQUEST
2014-09-24TEAS RESPONSE TO OFFICE ACTION RECEIVED
2014-09-24RESPONSE TO ITU OFFICE ACTION ENTERED
2014-08-26DIVISIONAL REQUEST RECEIVED
2014-09-25DIVISIONAL PROCESSING COMPLETE
2014-08-26EXTENSION 3 FILED
2014-09-25EXTENSION 3 GRANTED
2014-09-26CORRECTED NOA E-MAILED
2014-09-26NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2015-01-28AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
2015-02-25TEAS EXTENSION RECEIVED
2015-02-25EXTENSION 4 FILED
2015-03-18EXTENSION 4 GRANTED
2015-03-19NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2015-07-29TEAS EXTENSION RECEIVED
2015-07-29EXTENSION 5 FILED
2015-08-12EXTENSION 5 GRANTED
2015-08-13NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED