Image Trademark with Serial Number 85712250
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Image for trademark with serial number 85712250
Serial Number
85712250
Registration Number
4385486
Word Mark
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2019-10-06
Filing Date
2012-08-24
Registration Number
4385486
Registration Date
2013-08-13
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s) Typeset
Design Searches
261527 - Keystones.
Published for Opposition Date
2012-11-06
Attorney Name
Law Office Assigned Location Code
L20
Employee Name
FERRAIUOLO, DOMINIC J
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of a Keystone Device.
Goods and Services
Baked beans
Goods and Services
Gravy
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2012-09-04
Primary Code
029
First Use Anywhere Date
2011-08-15
First Use In Commerce Date
2011-08-15
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2012-09-04
Primary Code
030
First Use Anywhere Date
2006-09-01
First Use In Commerce Date
2006-09-01
Current Trademark Owners
Party Type
31 - 1st New Owner Entered After Registration
Address
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Trademark Owner History
Party Type
31 - 1st New Owner Entered After Registration
Address
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Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Alexandra Zottola
Address
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Prior Registrations
Relationship TypeReel Number
Prior Registration4108927
Trademark Events
Event DateEvent Description
2012-08-28NEW APPLICATION ENTERED IN TRAM
2012-09-04NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2012-09-05NOTICE OF DESIGN SEARCH CODE MAILED
2012-09-27ASSIGNED TO EXAMINER
2012-09-27APPROVED FOR PUB - PRINCIPAL REGISTER
2012-10-17NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2012-11-06PUBLISHED FOR OPPOSITION
2012-11-06OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2013-01-01NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2013-05-14TEAS STATEMENT OF USE RECEIVED
2013-06-08CASE ASSIGNED TO INTENT TO USE PARALEGAL
2013-05-14USE AMENDMENT FILED
2013-06-19STATEMENT OF USE PROCESSING COMPLETE
2013-06-21ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2013-06-26ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
2013-07-11ASSIGNED TO LIE
2013-07-11LAW OFFICE REGISTRATION REVIEW COMPLETED
2013-07-12NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2013-08-13REGISTERED-PRINCIPAL REGISTER
2015-02-04ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
2015-07-15ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
2015-10-07ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
2018-06-20ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
2018-06-27ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
2018-08-13COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
2019-08-13TEAS SECTION 8 & 15 RECEIVED
2019-08-13TEAS CHANGE OF CORRESPONDENCE RECEIVED
2019-09-20CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2019-09-20CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2019-10-06REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2019-10-06NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED