HOLY HOG BARBECUE - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Serial Number
85708706
Registration Number
4337819
Word Mark
HOLY HOG BARBECUE
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2019-06-26
Filing Date
2012-08-21
Registration Number
4337819
Registration Date
2013-05-21
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
030709, 030711, 040102, 261121, 270301, 270303 - Pigs, boars. Heads of pigs, boars, goats, sheep and rams. Angels, winged personages, including cherubs and cupids; humans or animals with halos. Rectangles that are completely or partially shaded. Geometric figures forming letters or numerals, including punctuation. Representations of animals or parts of animals forming letters or numerals, including punctuation.
Published for Opposition Date
2013-03-05
Attorney Name
Law Office Assigned Location Code
L90
Employee Name
ANKRAH, NAAKWAMA S
Statements
Indication of Colors claimed
The color(s) Black, brown and beige is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"BARBECUE" FOR INTERNATIONAL CLASSES 30 AND 43
Description of Mark
The mark consists of the letter "H" in black and brown with the word "HOLY" as the horizontal portion of the "H" in beige on black background with brown and beige border, followed by the head of a pig in brown with beige representing the eyes, nose and insides of the ears with a beige halo over the head as the "O", followed by the letter "G" in black and brown, and the word "barbecue" in brown beneath the word "HOG".
Goods and Services
[ Aprons; ] Hats; Shirts
Goods and Services
Barbeque sauce
Goods and Services
Catering services; Restaurant services, including sit-down service of food and take-out restaurant services
Classification Information
International Class
025 - Clothing, footwear, headgear. - Clothing, footwear, headgear.
US Class Codes
022, 039
Class Status Code
6 - Active
Class Status Date
2012-08-29
Primary Code
025
First Use Anywhere Date
2010-04-09
First Use In Commerce Date
2010-04-09
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2012-08-29
Primary Code
030
First Use Anywhere Date
2010-04-09
First Use In Commerce Date
2010-04-09
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2012-08-29
Primary Code
043
First Use Anywhere Date
2010-04-09
First Use In Commerce Date
2010-04-09
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Anton J. Hopen
Address
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Trademark Events
Event Date | Event Description |
2012-08-24 | NEW APPLICATION ENTERED IN TRAM |
2012-08-29 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2012-08-30 | NOTICE OF DESIGN SEARCH CODE MAILED |
2012-12-14 | ASSIGNED TO EXAMINER |
2012-12-18 | NON-FINAL ACTION WRITTEN |
2012-12-18 | NON-FINAL ACTION E-MAILED |
2012-12-18 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2012-12-28 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2012-12-28 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2012-12-28 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2013-01-15 | EXAMINERS AMENDMENT -WRITTEN |
2013-01-15 | EXAMINERS AMENDMENT E-MAILED |
2013-01-15 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2013-01-15 | EXAMINER'S AMENDMENT ENTERED |
2013-01-15 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2013-01-26 | ASSIGNED TO LIE |
2013-01-29 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2013-02-13 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2013-03-05 | PUBLISHED FOR OPPOSITION |
2013-03-05 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2013-05-21 | REGISTERED-PRINCIPAL REGISTER |
2018-03-30 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2018-03-30 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2018-05-21 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
2019-05-21 | TEAS SECTION 8 & 15 RECEIVED |
2019-06-26 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2019-06-26 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2019-06-26 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |