DOMINO'S PIZZA - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
85703147
Registration Number
4692803
Word Mark
DOMINO'S PIZZA
Status
710 - Cancelled - Section 8
Status Date
2021-10-01
Filing Date
2012-08-14
Registration Number
4692803
Registration Date
2015-02-24
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
210103 - Dice, dominoes.
Published for Opposition Date
2012-12-04
Attorney Name
Law Office Assigned Location Code
L60
Employee Name
SHIH, SALLY
Statements
Indication of Colors claimed
The color(s) red, blue and white is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"PIZZA"
Description of Mark
The mark consists of a domino game piece angled to the right, the upper red square containing one white dot and the lower blue square containing two white dots with the words "DOMINO'S PIZZA" in blue to the right.
Goods and Services
CHICKEN
Goods and Services
PREPARED PIZZA, HOT AND COLD SANDWICHES, BREAD STICKS, AND PREPARED PASTA ENTREES MADE TO ORDER FOR CONSUMPTION ON OR OFF THE PREMISES
Goods and Services
ON-LINE ORDERING SERVICES IN THE FIELD OF RESTAURANT TAKE-OUT AND DELIVERY
Goods and Services
RESTAURANT SERVICES, namely, PROVIDING OF PIZZA, OTHER FOOD AND BEVERAGES FOR CONSUMPTION ON OR OFF THE PREMISES; TAKE-OUT RESTAURANT SERVICES; AND RESTAURANTS FEATURING HOME DELIVERY
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2021-10-01
Primary Code
029
First Use Anywhere Date
2013-12-31
First Use In Commerce Date
2013-12-31
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2021-10-01
Primary Code
030
First Use Anywhere Date
2013-12-31
First Use In Commerce Date
2013-12-31
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2021-10-01
Primary Code
035
First Use Anywhere Date
2013-12-31
First Use In Commerce Date
2013-12-31
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2021-10-01
Primary Code
043
First Use Anywhere Date
2013-12-31
First Use In Commerce Date
2013-12-31
Correspondences
Name
Elizabeth F. Janda
Address
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Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 1382556 |
Prior Registration | 1427679 |
Prior Registration | 3853517 |
Trademark Events
Event Date | Event Description |
2012-08-17 | NEW APPLICATION ENTERED IN TRAM |
2012-08-23 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2012-08-24 | NOTICE OF DESIGN SEARCH CODE MAILED |
2012-09-14 | ASSIGNED TO EXAMINER |
2012-09-14 | NON-FINAL ACTION WRITTEN |
2012-09-17 | NON-FINAL ACTION MAILED |
2012-10-10 | EXAMINERS AMENDMENT -WRITTEN |
2012-10-10 | EXAMINER'S AMENDMENT ENTERED |
2012-10-10 | EXAMINERS AMENDMENT MAILED |
2012-10-17 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2012-10-17 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2012-10-31 | ASSIGNED TO LIE |
2012-11-01 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2012-11-14 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2012-12-04 | PUBLISHED FOR OPPOSITION |
2012-12-04 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2013-01-29 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2013-07-15 | TEAS EXTENSION RECEIVED |
2013-07-15 | EXTENSION 1 FILED |
2013-07-15 | EXTENSION 1 GRANTED |
2013-07-17 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2014-01-24 | TEAS EXTENSION RECEIVED |
2014-02-24 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2014-01-24 | EXTENSION 2 FILED |
2014-03-06 | EXTENSION 2 GRANTED |
2014-03-07 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2014-07-22 | TEAS EXTENSION RECEIVED |
2014-07-22 | EXTENSION 3 FILED |
2014-07-28 | EXTENSION 3 GRANTED |
2014-07-29 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2014-11-07 | TEAS STATEMENT OF USE RECEIVED |
2014-11-07 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2014-11-07 | USE AMENDMENT FILED |
2014-11-10 | STATEMENT OF USE PROCESSING COMPLETE |
2014-11-30 | SU - NON-FINAL ACTION - WRITTEN |
2014-11-30 | NON-FINAL ACTION E-MAILED |
2014-11-30 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2015-01-17 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2015-01-17 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2015-01-19 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2015-01-20 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2015-01-21 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2015-02-24 | REGISTERED-PRINCIPAL REGISTER |
2015-09-10 | NOTICE OF SUIT |
2015-09-10 | NOTICE OF SUIT |
2020-02-24 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
2020-04-02 | NOTICE OF SUIT |
2020-06-02 | NOTICE OF SUIT |
2021-10-01 | CANCELLED SEC. 8 (6-YR) |