805 RESTAURANT - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
85697178
Registration Number
4669429
Word Mark
805 RESTAURANT
Status
710 - Cancelled - Section 8
Status Date
2021-08-20
Filing Date
2012-08-07
Registration Number
4669429
Registration Date
2015-01-13
Mark Drawing
5000 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form
Typeset
Published for Opposition Date
2014-07-22
Law Office Assigned Location Code
L40
Employee Name
CROMER, ZACHARY
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"RESTAURANTS"
Description of Mark
The mark consists of stylized "805" with the "0" on top of the "5" both being beside the "8" with the word "RESTAURANTS" below.
Goods and Services
Algae food beverages, namely, seaweed drinks; Alginates for culinary purposes; Animal oils and fats; Beef tallow; Blended oil; Bone oil; Cheese food; Cocoa butter for food purposes; Coconut oil and fat; Corn oil; Dairy-based chocolate food beverages; Dairy-based food beverages; Dairy-based food beverages also containing cocoa; Dairy-based powders for making dairy-based food beverages and shakes; Dairy-based snack foods excluding ice cream, ice milk and frozen yogurt; Dried milk for food; Drinking yogurts; Drinks based on yoghurt; Drinks based on yogurt; Food glazing preparations comprised primarily of fruit and/or fruit pectin for use in cooking and baking; Food package combinations consisting primarily of cheese, meat and/or processed fruit; French fry food item consisting primarily of french fries, but also including gravy and toppings; Frozen, frosted, preserved, processed, dried, cooked or crystallized fruit and vegetables extracts for use in prepared meals or food; Fruit and soy based snack food; Fruit and vegetable granules for use in prepared meals or food; Fruit concentrates and purees used as ingredients of foods; Fruit-based food beverage; Fruit-based organic food bars; Fruit-based organic food bars, also containing dried fruit, nuts, oatmeal, grains; Fruit-based raw food bars; Fruit-based snack food; Game; Hardened oils; Jellies for food; Lactic acid bacteria drinks; Lactic acid drinks; Lard; Lard for food; Lecithin for culinary purposes; Meat-based snack foods; Milk drinks containing fruits; Milk powder for food purposes; Milk-based energy drinks; Nut-based snack foods; Nut-based snack foods, namely, nut clusters; Nut-based snack foods, namely, nut crisps; Oils and fats for food; Olive oil; Palm oil; Palm oil for food; Peanut oil; Peanut-based food beverages; Pectin for culinary purposes; Potato-based snack foods; Powdered milk for food purposes; Powdered oils and fats; Prepared food kits composed of meat, poultry, fish, seafood, and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal; Preserved soya beans for food; Processed bee pollen for food purposes; Processed cactus for food purposes; Processed fruit- and nut-based food bars; Processed oils and fats; Rape oil; Refrigerated food package combinations consisting primarily of meat, cheese or processed vegetables for purposes of creating a sandwich; Rice bran oil; Salmon; Sesame oil; Snack food dips; Soy bean oil; Soy-based food bars; Soy-based food bars also containing nuts, oatmeal and grains; Soy-based food beverage used as a milk substitute; Soy-based snack foods; Sunflower oil; Vegetable oils and fats; Vegetable-based chocolate food beverages; Vegetable-based food beverages; Vegetable-based raw food bars; Vegetable-based snack foods; Yoghurt drinks; Yogurt drinks
Goods and Services
Charitable services, namely, providing food to needy persons; contract food services; fast-food restaurant services; food preparation services; food preparation services featuring fish, chicken, red meats, rice, vegetables; mobile café services for providing food and drink; preparation of food and beverages; providing of food and drink; providing of food and drink via a mobile truck; restaurant services, including sit-down service of food and take-out restaurant services; restaurant services, namely, providing of food and beverages for consumption on and off the premises; restaurant services featuring African, continental food, meats, fish, vegetables and carbohydrates
Classification Information
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2021-08-20
Primary Code
043
Correspondences
Name
COREY K. CHO
Address
Please log in with your Justia account to see this address.
Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
United Kingdom | False | ||
United Kingdom | False |
Trademark Events
Event Date | Event Description |
2012-08-10 | NEW APPLICATION ENTERED IN TRAM |
2012-08-15 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2012-12-04 | ASSIGNED TO EXAMINER |
2012-12-08 | NON-FINAL ACTION WRITTEN |
2012-12-08 | NON-FINAL ACTION E-MAILED |
2012-12-08 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2013-03-13 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2013-03-15 | ASSIGNED TO LIE |
2013-03-21 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2013-03-21 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2013-04-11 | NON-FINAL ACTION WRITTEN |
2013-04-11 | NON-FINAL ACTION E-MAILED |
2013-04-11 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2013-06-11 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2013-09-18 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2013-09-24 | PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED |
2013-10-09 | NON-FINAL ACTION WRITTEN |
2013-10-09 | NON-FINAL ACTION E-MAILED |
2013-10-09 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2014-04-07 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2014-04-14 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2014-04-14 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2014-04-29 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2014-05-16 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2014-05-31 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
2014-06-12 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
2014-06-12 | EXAMINERS AMENDMENT -WRITTEN |
2014-06-12 | EXAMINERS AMENDMENT E-MAILED |
2014-06-12 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2014-06-12 | EXAMINER'S AMENDMENT ENTERED |
2014-06-12 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2014-06-13 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2014-07-02 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2014-07-22 | PUBLISHED FOR OPPOSITION |
2014-07-22 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2014-08-11 | EXTENSION OF TIME TO OPPOSE RECEIVED |
2014-12-05 | EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED |
2015-01-13 | REGISTERED-PRINCIPAL REGISTER |
2020-01-13 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
2021-08-20 | CANCELLED SEC. 8 (6-YR) |