EPICOA FREE THE GRILLERS - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
85686807
Word Mark
EPICOA FREE THE GRILLERS
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2014-10-20
Filing Date
2012-07-25
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
011515, 260103, 260121 - Flames emanating from objects, numbers or words. Incomplete circles (more than semi-circles). Circles that are totally or partially shaded.
Published for Opposition Date
2014-01-21
Attorney Name
Law Office Assigned Location Code
L30
Employee Name
MORENO, PAUL A
Statements
Indication of Colors claimed
The color(s) black, green, orange, red, white and yellow is/are claimed as a feature of the mark.
Description of Mark
The mark consists of Green, incomplete circle design containing a White flame design to the left, and on the right side and extending out of the top a flame design fading from Yellow, Orange and Red from the top to the bottom of circle design, which is above the phrase "EPICOA" in Black capital letters, which is above the phrase "FREE THE GRILLERS" in Green capital letters.
Goods and Services
barbecue grills, rotisseries, and barbecue grill accessories, namely, stainless steel grab handles, barbecue apparatus, namely, electric fire starters in the nature of a loop of heating elements, carrying bags specially adapted for holding or carrying grills; fuel tanks for barbecue grills and rotisseries; and batteries for barbecue grills and rotisseries
Goods and Services
cooking accessories, namely, cooking strainers, pots and pans, grilling racks, gas-powered griddles, pizza trays and grill planks in the nature of cooking utensils
Goods and Services
clothing, namely, shirts, shorts, pants, socks, shoes, hats, underwear, dresses, jackets and exercise clothing, namely, athletic shirts, athletic shorts and sweat suits
Goods and Services
spices and seasonings
Lining/Stippling Statement
The stippling is for shading purposes only.
Translation of Words in Mark
The wording "EPICOA" has no meaning in a foreign language.
Classification Information
International Class
011 - Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying, ventilating, water supply and sanitary purposes. - Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying, ventilating, water supply and sanitary purposes.
US Class Codes
013, 021, 023, 031, 034
Class Status Code
6 - Active
Class Status Date
2012-08-01
Primary Code
011
International Class
021 - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes.
US Class Codes
002, 013, 023, 029, 030, 033, 040, 050
Class Status Code
6 - Active
Class Status Date
2013-06-05
Primary Code
021
International Class
025 - Clothing, footwear, headgear. - Clothing, footwear, headgear.
US Class Codes
022, 039
Class Status Code
6 - Active
Class Status Date
2013-06-05
Primary Code
025
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-06-05
Primary Code
030
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Correspondences
Name
GRADY M. GARRISON
Address
Please log in with your Justia account to see this address.
Trademark Events
Event Date | Event Description |
2012-07-28 | NEW APPLICATION ENTERED IN TRAM |
2012-08-01 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2012-08-02 | NOTICE OF DESIGN SEARCH CODE MAILED |
2012-11-20 | ASSIGNED TO EXAMINER |
2012-11-21 | NON-FINAL ACTION WRITTEN |
2012-11-21 | NON-FINAL ACTION E-MAILED |
2012-11-21 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2013-05-21 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2013-05-28 | ASSIGNED TO LIE |
2013-06-05 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2013-06-05 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2013-07-09 | FINAL REFUSAL WRITTEN |
2013-07-09 | FINAL REFUSAL E-MAILED |
2013-07-09 | NOTIFICATION OF FINAL REFUSAL EMAILED |
2013-12-16 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
2013-12-16 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2013-12-16 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2013-12-18 | EXAMINERS AMENDMENT -WRITTEN |
2013-12-18 | EXAMINERS AMENDMENT E-MAILED |
2013-12-18 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2013-12-18 | EXAMINER'S AMENDMENT ENTERED |
2013-12-18 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2013-12-18 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2014-01-01 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2014-01-21 | PUBLISHED FOR OPPOSITION |
2014-01-21 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2014-03-18 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |