PERDIX - Trademark Details
Status: 605 - Abandoned - After Publication
Serial Number
85682909
Word Mark
PERDIX
Status
605 - Abandoned - After Publication
Status Date
2014-03-18
Filing Date
2012-07-20
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2014-02-04
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
HOLTZ, ALLISON A
Statements
Goods and Services
Meat, preserved meat, fish, poultry, pork, beef, sausage and game; processed meat, namely, ham, turkey, chicken, lamb and beef; industrialized processed meat, namely, ham, turkey, chicken, lamb and beef, breaded chicken, poultry, seasoned poultry, smoked poultry, prepared ready-made dishes consisting primarily of meat; smoked pork loins, bacon, chicken and meat croquettes; frozen vegetables, frosted vegetables meat extracts, meatballs
Goods and Services
Chicken dumplings; condiments in the nature of mustard, meat pies, kibe in the nature of ground meat in a pastry dough, frozen ready to eat meals consisting mainly of pasta, namely, lasagna, and fettucini with sauce, cheese bread; cheese flavored snacks, namely, puffed cheese balls
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
8 - Abandoned
Class Status Date
2014-03-18
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
8 - Abandoned
Class Status Date
2014-03-18
Primary Code
030
Correspondences
Name
GARY H. FECHTER
Address
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Trademark Events
| Event Date | Event Description |
| 2012-07-24 | NEW APPLICATION ENTERED IN TRAM |
| 2012-07-27 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2012-11-15 | ASSIGNED TO EXAMINER |
| 2012-11-15 | NON-FINAL ACTION WRITTEN |
| 2012-11-15 | NON-FINAL ACTION E-MAILED |
| 2012-11-15 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2013-05-03 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2013-05-03 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2013-05-03 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2013-05-09 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2013-05-17 | ASSIGNED TO LIE |
| 2013-05-25 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2013-06-08 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| 2013-06-12 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| 2013-06-13 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| 2013-06-20 | NON-FINAL ACTION WRITTEN |
| 2013-06-20 | NON-FINAL ACTION E-MAILED |
| 2013-06-20 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2013-12-20 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2013-12-28 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2013-12-28 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2014-01-02 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2014-01-02 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2014-01-15 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2014-02-04 | PUBLISHED FOR OPPOSITION |
| 2014-02-04 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2014-02-11 | EXTENSION OF TIME TO OPPOSE RECEIVED |
| 2014-03-12 | TEAS EXPRESS ABANDONMENT RECEIVED |
| 2014-03-18 | ABANDONMENT - AFTER PUBLICATION |
| 2014-03-18 | ABANDONMENT NOTICE MAILED - AFTER PUBLICATION |
