VERY LAZZZY - Trademark Details
Status: 710 - Cancelled - Section 8
Image for trademark with serial number 85672267
Serial Number
85672267
Registration Number
4645560
Word Mark
VERY LAZZZY
Status
710 - Cancelled - Section 8
Status Date
2021-07-02
Filing Date
2012-07-09
Registration Number
4645560
Registration Date
2014-11-25
Mark Drawing
5000 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form Typeset
Published for Opposition Date
2014-01-21
Attorney Name
Law Office Assigned Location Code
L30
Employee Name
CHISOLM, KEVON
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the stylized wording "VERY LAZZZY".
Goods and Services
(Based on 44(e)) Prepared meals consisting primarily of meat, fish, poultry or vegetables; prepared meals consisting primarily of egg with one or more of meat, fish, poultry, vegetable, cheese or onion; prepared meals consisting of meat substitutes; prepared vegetables; prepared vegetables salads; prepared fruit salads; prepared garden salads; prepared antipasto salads; prepared Caesar salads; prepared legume salads; prepared potato salads; prepared salads except macaroni, rice and pasta salad; prepared taco salads; edible oils and fats; soups; preparations for making soups; preserves
Goods and Services
(Based on 44(e)) Ready prepared meals consisting primarily of pasta or rice; noodle-based ready prepared meals; ingredients, namely, seasonings and seasoning pastes; prepared bakery desserts; prepared dessert mousse; prepared dessert puddings; prepared dessert soufflés; prepared frozen dessert consisting of fruit and cream or cream substitutes; prepared frozen desserts consisting of flavored ice blocks with toppings; prepared frozen soy-based desserts; ice cream desserts; sauces, cooking sauces, food dressings, pizza sauces, sauces for pasta, condiments, namely, sauces and dessert sauces; bakery products, namely, bakery goods, bakery products, mixes for bakery goods; croutons; chutneys; relishes; flavoring for cakes, biscuits, confectionery products other than essential oils, namely, chocolate confections, confectionery made of sugar, confectionery, namely, pastilles, fondants, frozen confectionery, candy, cakes; dried herbs and spices, herb and spice blends, barbecue dry rubs, spice rubs and marinades; ingredients, namely, processed chopped onions, processed crushed garlic, processed crushed chilli, processed grated ginger, all used as spices; (Based on Use in Commerce) (Based on 44(e)) ingredients, namely, processed chopped garlic, processed chopped chilli, processed chopped ginger, all used as spices
Pseudo Mark
VERY LAZY
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2021-07-02
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2021-07-02
Primary Code
030
First Use Anywhere Date
2009-08-31
First Use In Commerce Date
2012-09-30
Correspondences
Name
JEFFREY A. SMITH
Address
Please log in with your Justia account to see this address.
Foreign Application Information
Filing DateApplication NumberCountryForeign Priority Claim In
0000-00-00United KingdomFalse
Trademark Events
Event DateEvent Description
2012-07-12NEW APPLICATION ENTERED IN TRAM
2012-07-16NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2012-07-17NOTICE OF PSEUDO MARK MAILED
2012-10-29ASSIGNED TO EXAMINER
2012-10-30NON-FINAL ACTION WRITTEN
2012-10-30NON-FINAL ACTION E-MAILED
2012-10-30NOTIFICATION OF NON-FINAL ACTION E-MAILED
2013-04-30TEAS RESPONSE TO OFFICE ACTION RECEIVED
2013-05-03ASSIGNED TO LIE
2013-05-13CORRESPONDENCE RECEIVED IN LAW OFFICE
2013-05-13TEAS/EMAIL CORRESPONDENCE ENTERED
2013-06-03FINAL REFUSAL WRITTEN
2013-06-03FINAL REFUSAL E-MAILED
2013-06-03NOTIFICATION OF FINAL REFUSAL EMAILED
2013-12-03TEAS REQUEST FOR RECONSIDERATION RECEIVED
2013-12-08CORRESPONDENCE RECEIVED IN LAW OFFICE
2013-12-08TEAS/EMAIL CORRESPONDENCE ENTERED
2013-12-09APPROVED FOR PUB - PRINCIPAL REGISTER
2013-12-13LAW OFFICE PUBLICATION REVIEW COMPLETED
2014-01-01NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2014-01-21PUBLISHED FOR OPPOSITION
2014-01-21OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2014-03-18NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2014-09-17TEAS STATEMENT OF USE RECEIVED
2014-09-30CASE ASSIGNED TO INTENT TO USE PARALEGAL
2014-09-17USE AMENDMENT FILED
2014-09-30STATEMENT OF USE PROCESSING COMPLETE
2014-10-20ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2014-10-21NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2014-11-25REGISTERED-PRINCIPAL REGISTER
2019-11-25COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
2021-07-02CANCELLED SEC. 8 (6-YR)