SEÑOR FELIX'S - Trademark Details
Status: 713 - Cancelled - Section 18
Serial Number
85665474
Registration Number
4556496
Word Mark
SEÑOR FELIX'S
Status
713 - Cancelled - Section 18
Status Date
2020-06-12
Filing Date
2012-06-29
Registration Number
4556496
Registration Date
2014-06-24
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
020101, 020110, 090505 - Heads, portraits, busts of men not in profile. Spaniards or Mexicans, including men wearing sombreros. Sombreros, cowboy hats (10 gallon hats), other broad-brimmed hats.
Published for Opposition Date
2012-11-27
Attorney Name
Law Office Assigned Location Code
L40
Employee Name
WILKE, JOHN
Statements
Indication of Colors claimed
The color(s) black, white, yellow, green, red, blue and orange is/are claimed as a feature of the mark.
Description of Mark
The mark consists of the stylized terms "SEÑOR FELIX'S" in red font outlined in black. In the center is a stylized design of a man wearing a sombrero. The sombrero had red triangle around the brim of the hat, with black dots in the center of each triangle, and black lines across the top. The majority of the sombrero is yellow. The man has black hair and a black mustache. There is a green background, and over his should is white design with different colors stripes. The order is red, green, blue, orange and red. All terms and designs are outlined in white and then outlined in black.
Goods and Services
chile rellenos, Mexican style dips, re-fried beans and guacamole
Goods and Services
enchiladas, burritos, tamales, Mexican style pizza, sopapillas, salsa, flan, tortilla chips, Mexican style rice, family meals namely, frozen or prepared foods consisting of combination packs of enchiladas, rice and beans, chimichangas (deep fried burritos), and flautas (mini-chimichangas), tacos and flat bread
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
3 - Sec. 18 - Entire Registration
Class Status Date
2020-06-12
Primary Code
029
First Use Anywhere Date
2014-01-14
First Use In Commerce Date
2014-01-14
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
3 - Sec. 18 - Entire Registration
Class Status Date
2020-06-12
Primary Code
030
First Use Anywhere Date
2014-01-14
First Use In Commerce Date
2014-01-14
Correspondences
Name
STANLEY J WETCH
Address
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Trademark Events
| Event Date | Event Description |
| 2012-07-13 | NEW APPLICATION ENTERED IN TRAM |
| 2012-07-17 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2012-07-18 | NOTICE OF DESIGN SEARCH CODE MAILED |
| 2012-10-19 | ASSIGNED TO EXAMINER |
| 2012-10-20 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2012-11-07 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2012-11-27 | PUBLISHED FOR OPPOSITION |
| 2012-11-27 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2013-01-22 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2013-07-19 | TEAS EXTENSION RECEIVED |
| 2013-07-19 | EXTENSION 1 FILED |
| 2013-07-19 | EXTENSION 1 GRANTED |
| 2013-07-23 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2014-02-24 | ABANDONMENT - NO USE STATEMENT FILED |
| 2014-02-24 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
| 2014-04-07 | TEAS PETITION TO REVIVE RECEIVED |
| 2014-04-07 | PETITION TO REVIVE-GRANTED |
| 2014-04-07 | EXTENSION RECEIVED WITH TEAS PETITION |
| 2014-04-07 | NOTICE OF REVIVAL - E-MAILED |
| 2014-04-07 | TEAS STATEMENT OF USE RECEIVED |
| 2014-04-25 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2014-01-22 | EXTENSION 2 FILED |
| 2014-04-28 | EXTENSION 2 GRANTED |
| 2014-04-07 | USE AMENDMENT FILED |
| 2014-04-28 | STATEMENT OF USE PROCESSING COMPLETE |
| 2014-04-29 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2014-05-14 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2014-05-20 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2014-06-24 | REGISTERED-PRINCIPAL REGISTER |
| 2017-08-02 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| 2019-06-24 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| 2020-03-18 | CANCELLATION INSTITUTED NO. 999999 |
| 2020-05-21 | CANCELLATION GRANTED NO. 999999 |
| 2020-06-12 | CANCELLATION TERMINATED NO. 999999 |
| 2020-06-12 | CANCELLED SECTION 18-TOTAL |
