ANGET SARI - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Image for trademark with serial number 85662194
Serial Number
85662194
Word Mark
ANGET SARI
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2014-04-14
Filing Date
2012-06-26
Mark Drawing
5000 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form Typeset
Published for Opposition Date
2013-07-16
Attorney Name
Law Office Assigned Location Code
M50
Employee Name
KEAM, ALEX S
Statements
Indication of Colors claimed
The color(s) red, white and black is/are claimed as a feature of the mark.
Description of Mark
The mark consists of the words "ANGET SARI" in stylized form, wherein the word "ANGET" is located above the word "SARI"; both words are colored in red and outlined by a first inner border in white color and a second outer border in black color.
Goods and Services
Healthy drink, namely, nutritionally fortified beverages
Goods and Services
Coffee, tea, cocoa, artificial coffee, ices, treacle
Goods and Services
Energy drinks fortified with vitamins; isotonic drinks
Translation of Words in Mark
The English translation of "ANGET" in the mark is "warm".
Classification Information
International Class
005 - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes
006, 018, 044, 046, 051, 052
Class Status Code
6 - Active
Class Status Date
2012-07-05
Primary Code
005
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2012-07-05
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2013-02-07
Primary Code
032
Correspondences
Name
Joseph G. Chu
Address
Please log in with your Justia account to see this address.
Foreign Application Information
Filing DateApplication NumberCountryForeign Priority Claim In
2012-03-20T1203744HSingaporeTrue
2012-03-20T1203744HSingaporeTrue
Trademark Events
Event DateEvent Description
2012-06-29NEW APPLICATION ENTERED IN TRAM
2012-07-05NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2012-10-15ASSIGNED TO EXAMINER
2012-10-18NON-FINAL ACTION WRITTEN
2012-10-18NON-FINAL ACTION E-MAILED
2012-10-18NOTIFICATION OF NON-FINAL ACTION E-MAILED
2013-01-23TEAS CHANGE OF CORRESPONDENCE RECEIVED
2013-02-06TEAS RESPONSE TO OFFICE ACTION RECEIVED
2013-02-06CORRESPONDENCE RECEIVED IN LAW OFFICE
2013-02-07TEAS/EMAIL CORRESPONDENCE ENTERED
2013-02-08SUSPENSION LETTER WRITTEN
2013-02-08LETTER OF SUSPENSION E-MAILED
2013-02-08NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
2013-05-30EXAMINERS AMENDMENT -WRITTEN
2013-05-30EXAMINERS AMENDMENT E-MAILED
2013-05-30NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2013-05-30ASSIGNED TO LIE
2013-05-30EXAMINER'S AMENDMENT ENTERED
2013-06-05APPROVED FOR PUB - PRINCIPAL REGISTER
2013-06-10LAW OFFICE PUBLICATION REVIEW COMPLETED
2013-06-26NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2013-07-16PUBLISHED FOR OPPOSITION
2013-07-16OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2013-09-10NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2014-04-14ABANDONMENT - NO USE STATEMENT FILED
2014-04-14ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED