A N S O N M I L L S - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Serial Number
85654123
Registration Number
4288672
Word Mark
A N S O N M I L L S
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2018-03-07
Filing Date
2012-06-18
Registration Number
4288672
Registration Date
2013-02-12
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
260703, 260721 - Incomplete diamonds or divided in the middle. Diamonds that are completely or partially shaded.
Published for Opposition Date
2012-11-27
Attorney Name
Law Office Assigned Location Code
L40
Employee Name
WILKE, JOHN
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"MILLS"
Description of Mark
The mark consists of the words "ANSON MILLS" with a diamond shaped graphic simulating a grain.
Goods and Services
Preserved peas
Goods and Services
Buckwheat flour; Corn flour; Corn meal; Couscous; Farina; Flour; Grits; Hominy grits; Polenta; Processed grains; Processed grains, namely, rye; Processed oats; Rice; Wheat flour
Pseudo Mark
ANSON MILLS
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2012-06-26
Primary Code
029
First Use Anywhere Date
1998-11-30
First Use In Commerce Date
1998-11-30
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2012-06-26
Primary Code
030
First Use Anywhere Date
1998-11-30
First Use In Commerce Date
1998-11-30
Current Trademark Owners
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
01 - Individual
Address
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Correspondences
Name
JAMES LORIN SILVERBERG
Address
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Prior Registrations
| Relationship Type | Reel Number |
| Prior Registration | 3992984 |
Trademark Events
| Event Date | Event Description |
| 2012-06-21 | NEW APPLICATION ENTERED IN TRAM |
| 2012-06-25 | TEAS VOLUNTARY AMENDMENT RECEIVED |
| 2012-06-25 | TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED |
| 2012-06-26 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2012-06-27 | NOTICE OF DESIGN SEARCH CODE MAILED |
| 2012-10-02 | ASSIGNED TO EXAMINER |
| 2012-10-02 | EXAMINERS AMENDMENT -WRITTEN |
| 2012-10-02 | EXAMINERS AMENDMENT E-MAILED |
| 2012-10-02 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2012-10-02 | EXAMINER'S AMENDMENT ENTERED |
| 2012-10-02 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2012-10-17 | ASSIGNED TO LIE |
| 2012-10-22 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2012-11-07 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2012-11-27 | PUBLISHED FOR OPPOSITION |
| 2012-11-27 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2013-02-12 | REGISTERED-PRINCIPAL REGISTER |
| 2018-02-12 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| 2018-02-23 | TEAS SECTION 8 & 15 RECEIVED |
| 2018-03-07 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2018-03-07 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| 2018-03-07 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| 2021-03-03 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| 2022-02-12 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
