REZAEYEH KITCHEN - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Serial Number
85640318
Registration Number
4279194
Word Mark
REZAEYEH KITCHEN
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2018-02-08
Filing Date
2012-05-31
Registration Number
4279194
Registration Date
2013-01-22
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
020324, 020901, 110101, 110307, 280101 - Stylized women, including women depicted in caricature form. Eating or drinking. Spoons. Bowls (filled). Inscriptions in Arabic characters.
Published for Opposition Date
2012-11-06
Attorney Name
Law Office Assigned Location Code
M80
Employee Name
BULLOFF, TOBY ELLEN
Statements
In Another Form Statement
The mark was first used anywhere in a different form other than that sought to be registered at least as early as 07/18/2001
In Another Form Statement
The mark was first used in commerce in a different form other than that sought to be registered at least as early as 07/18/2001
Indication of Colors claimed
The color(s) green is/are claimed as a feature of the mark.
Description of Mark
The mark consists of the green words "REZAEYEH KITCHEN" and green Farsi lettering below the "KITCHEN", which lettering means "REZAEYEH KITCHEN," and a woman with a light green face and hands below the word "REZAEYEH", wearing green clothing, a dark green scarf and apron, holding a light green spoon in one hand and a light green bowl in the other.
Goods and Services
Cooked vegetables; Dried beans; Dried vegetables; Frozen vegetables; Preserved vegetables; Preserved, frozen, dried or cooked vegetables; Processed beans; Processed vegetables; Vegetables, namely, broad beans double baked
Transliteration Statement
The non-Latin characters in the mark transliterate to AASHPAAZ KHANEH REZAAYEH and this means "REZAEYEH KITCHEN" in English.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2012-06-09
Primary Code
029
First Use Anywhere Date
2012-01-31
First Use In Commerce Date
2012-01-31
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Soseh Moghoyan
Address
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Trademark Events
Event Date | Event Description |
2012-06-04 | NEW APPLICATION ENTERED IN TRAM |
2012-06-09 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2012-06-12 | NOTICE OF DESIGN SEARCH CODE MAILED |
2012-09-18 | ASSIGNED TO EXAMINER |
2012-09-20 | EXAMINERS AMENDMENT -WRITTEN |
2012-09-20 | EXAMINERS AMENDMENT E-MAILED |
2012-09-20 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2012-09-20 | EXAMINER'S AMENDMENT ENTERED |
2012-09-20 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2012-10-03 | ASSIGNED TO LIE |
2012-10-03 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2012-10-17 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2012-11-06 | PUBLISHED FOR OPPOSITION |
2012-11-06 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2013-01-22 | REGISTERED-PRINCIPAL REGISTER |
2018-01-22 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
2018-01-22 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2018-01-22 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2018-01-22 | TEAS SECTION 8 & 15 RECEIVED |
2018-02-06 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2018-02-08 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2018-02-08 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
2022-01-22 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |