SEATTLE'S BEST COFFEE - Trademark Details
Status: 705 - Partial Section 8 & 15 Accepted And Acknowledged
Serial Number
85638435
Registration Number
4629089
Word Mark
SEATTLE'S BEST COFFEE
Status
705 - Partial Section 8 & 15 Accepted And Acknowledged
Status Date
2021-08-18
Filing Date
2012-05-30
Registration Number
4629089
Registration Date
2014-10-28
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
011508, 260102, 260106, 260121 - A single drop (including a single raindrop or a single teardrop). Plain single line circles. Semi-circles. Circles that are totally or partially shaded.
Published for Opposition Date
2012-12-11
Attorney Name
Law Office Assigned Location Code
L20
Employee Name
WEBSTER, WILLIAM M
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"COFFEE"
Description of Mark
The mark consists of the words "SEATTLE'S BEST COFFEE", and underneath the word "BEST" there is a circular band surrounding a circular band around an internal circle in which the bottom half is solid and contains a white tear drop.
Goods and Services
Vending machines
Goods and Services
Vending machines
Goods and Services
[ Paper napkins; paper coasters; paper bags; ] paper sleeves for use on paper cups [ ; cardboard boxes and paper packaging; instructional booklets in the field of coffee shop and restaurant operations ]
Goods and Services
[ insulated coffee and beverage cups; insulated vacuum bottles; coffee cups, and mugs; beverage glassware; paper cups ]
Goods and Services
Milk, flavored milk, milkshakes and milk based beverages containing coffee, chocolate and/or fruit juice or flavorings; fruit jams; fruit jellies; fruit spreads; fruit curds and fruit preserves
Goods and Services
Ground and whole bean coffee; [ cocoa; ] coffee [, cocoa ] and espresso beverages; beverages made with a base of coffee; beverages made with a base of espresso [ ; flavoring sauces to add to beverages; chocolate syrup; flavoring syrups to add to beverages; frozen confections; chocolate, candy and candy confections ]
Goods and Services
Drinking water, mineral water, sparkling water, and other non-alcoholic drinks, namely, soft drinks, fruit drinks and fruit juices; fruit drinks and soft drinks containing fruit juices; liquid concentrates and powdered beverage mixes used in the preparation of juices and soft drinks; syrups for making beverages; flavored and unflavored bottled waters, sparkling waters, mineral waters, fruit juices; sparkling fruit and juice based beverages and soda beverages; frozen fruit beverages and frozen fruit-based beverages
Goods and Services
[ Business administration assistance; business management; franchising, namely, providing business management assistance in the establishment and/or operation of restaurants, cafes, coffee houses and snack bars; retail store services in the field of coffee, tea, cocoa, jewelry, tote bags made of cloth, clothing, caps and hats; wholesale distributorships, wholesale stores, and wholesale ordering services all in the field of coffee and cocoa; computerized on-line ordering services in the field of coffee, clothing, caps, and hats; computerized on-line retail store services in the field of coffee, clothing, caps, and hats; on-line ordering services in the field of coffee, clothing, caps, and hats; on-line retail store services in the field of coffee, clothing, caps, and hats ]
Goods and Services
[ Restaurant, cafe, cafeteria, snack bar, coffee bar and coffee house, carry out restaurant, and take out restaurant services; catering services; coffee supply services for offices; contract food services; food preparation; preparation and catering of carry out beverages ]
Section 2(f) Limitation Statement
as to "SEATTLE'S BEST COFFEE"
Classification Information
International Class
016 - Paper, cardboard and goods made from these materials, not included in other classes; printed matter; bookbinding material; photographs; stationery; adhesives for stationery or household purposes; artists' materials; paint brushes; typewriters and office requisites (except furniture); instructional and teaching material (except apparatus); plastic materials for packaging (not included in other classes); playing cards; printers' type; printing blocks. - Paper, cardboard and goods made from these materials, not included in other classes; printed matter; bookbinding material; photographs; stationery; adhesives for stationery or household purposes; artists' materials; paint brushes; typewriters and office requisites (except furniture); instructional and teaching material (except apparatus); plastic materials for packaging (not included in other classes); playing cards; printers' type; printing blocks.
US Class Codes
002, 005, 022, 023, 029, 037, 038, 050
Class Status Code
6 - Active
Class Status Date
2012-06-07
Primary Code
016
First Use Anywhere Date
2012-12-31
First Use In Commerce Date
2012-12-31
International Class
021 - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes.
US Class Codes
002, 013, 023, 029, 030, 033, 040, 050
Class Status Code
B - Sec. 8 - Class(es) in a Multiple Class registration -- Partial Cancellation
Class Status Date
2021-08-18
Primary Code
021
First Use Anywhere Date
2012-12-31
First Use In Commerce Date
2012-12-31
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2012-06-07
Primary Code
030
First Use Anywhere Date
2012-12-31
First Use In Commerce Date
2012-12-31
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
B - Sec. 8 - Class(es) in a Multiple Class registration -- Partial Cancellation
Class Status Date
2021-08-18
Primary Code
035
First Use Anywhere Date
2012-12-31
First Use In Commerce Date
2012-12-31
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
B - Sec. 8 - Class(es) in a Multiple Class registration -- Partial Cancellation
Class Status Date
2021-08-18
Primary Code
043
First Use Anywhere Date
2012-12-31
First Use In Commerce Date
2012-12-31
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
Anessa Owen Kramer
Address
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Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 1910161 |
Prior Registration | 3959450 |
Trademark Events
Event Date | Event Description |
2012-06-02 | NEW APPLICATION ENTERED IN TRAM |
2012-06-07 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2012-06-08 | NOTICE OF DESIGN SEARCH CODE MAILED |
2012-06-20 | ASSIGNED TO EXAMINER |
2012-06-21 | NON-FINAL ACTION WRITTEN |
2012-06-21 | NON-FINAL ACTION E-MAILED |
2012-06-21 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2012-09-04 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2012-09-04 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2012-09-04 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2012-09-20 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2012-10-03 | ASSIGNED TO LIE |
2012-10-04 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2012-10-13 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
2012-11-06 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
2012-11-06 | EXAMINERS AMENDMENT -WRITTEN |
2012-11-06 | EXAMINERS AMENDMENT E-MAILED |
2012-11-06 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2012-11-06 | EXAMINER'S AMENDMENT ENTERED |
2012-11-06 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2012-11-08 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2012-11-21 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2012-12-11 | PUBLISHED FOR OPPOSITION |
2012-12-11 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2013-02-05 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2013-08-05 | TEAS EXTENSION RECEIVED |
2013-08-05 | EXTENSION 1 FILED |
2013-08-05 | EXTENSION 1 GRANTED |
2013-08-07 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2014-02-05 | TEAS EXTENSION RECEIVED |
2014-03-02 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2014-02-05 | EXTENSION 2 FILED |
2014-03-04 | EXTENSION 2 GRANTED |
2014-03-05 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2014-03-11 | TEAS STATEMENT OF USE RECEIVED |
2014-03-11 | AMENDMENT AFTER NOA NOT ENTERED |
2014-03-11 | USE AMENDMENT FILED |
2014-03-18 | STATEMENT OF USE PROCESSING COMPLETE |
2014-03-28 | SU - NON-FINAL ACTION - WRITTEN |
2014-03-28 | NON-FINAL ACTION E-MAILED |
2014-03-28 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2014-07-01 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2014-07-01 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2014-07-02 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2014-07-11 | SU - FINAL REFUSAL - WRITTEN |
2014-07-11 | FINAL REFUSAL E-MAILED |
2014-07-11 | NOTIFICATION OF FINAL REFUSAL EMAILED |
2014-09-11 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
2014-09-11 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2014-09-11 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2014-09-19 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2014-09-20 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2014-10-28 | REGISTERED-PRINCIPAL REGISTER |
2018-05-14 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2019-10-28 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
2020-06-26 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
2020-06-26 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2020-06-26 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2020-06-26 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2020-06-26 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
2021-04-22 | TEAS SECTION 8 & 15 RECEIVED |
2021-08-18 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2021-08-18 | REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2021-08-18 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |