MIRICO - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
85638592
Registration Number
4518365
Word Mark
MIRICO
Status
710 - Cancelled - Section 8
Status Date
2020-11-27
Filing Date
2012-05-30
Registration Number
4518365
Registration Date
2014-04-22
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2012-11-20
Attorney Name
Law Office Assigned Location Code
M70
Employee Name
SWAIN, MICHELE LYNN
Statements
Goods and Services
Fruit based spreads, jams, jellies, and marmalades
Goods and Services
Bread, buns, pastries, hamburger buns, hot dog buns, bagels, tortillas, biscuits, muffins, pizza crust, bread sticks, cookies, and rolls; candy, candy bars, chocolate candies, gummy candies, hard candies, Mexican and Hispanic candies, chewing gum, bubble gum, and marshmallow candy; syrups, namely, topping syrups, maple syrup, pancake syrup, caramel syrup, molasses syrup, and chocolate syrup
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2020-11-27
Primary Code
029
First Use Anywhere Date
2013-11-30
First Use In Commerce Date
2013-11-30
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2020-11-27
Primary Code
030
First Use Anywhere Date
2011-10-31
First Use In Commerce Date
2011-10-31
Correspondences
Name
Christina S. Loza
Address
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Trademark Events
| Event Date | Event Description |
| 2012-06-02 | NEW APPLICATION ENTERED IN TRAM |
| 2012-06-07 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2012-09-17 | ASSIGNED TO EXAMINER |
| 2012-09-20 | EXAMINERS AMENDMENT -WRITTEN |
| 2012-09-20 | EXAMINERS AMENDMENT E-MAILED |
| 2012-09-20 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2012-09-20 | EXAMINER'S AMENDMENT ENTERED |
| 2012-09-28 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2012-10-12 | ASSIGNED TO LIE |
| 2012-10-16 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2012-10-31 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2012-11-20 | PUBLISHED FOR OPPOSITION |
| 2012-11-20 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2013-01-15 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2013-01-15 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2013-07-15 | TEAS EXTENSION RECEIVED |
| 2013-07-15 | EXTENSION 1 FILED |
| 2013-07-15 | EXTENSION 1 GRANTED |
| 2013-07-17 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2014-01-14 | TEAS STATEMENT OF USE RECEIVED |
| 2014-02-09 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2014-01-14 | USE AMENDMENT FILED |
| 2014-02-21 | STATEMENT OF USE PROCESSING COMPLETE |
| 2014-03-14 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2014-03-15 | LAW OFFICE REGISTRATION REVIEW COMPLETED |
| 2014-03-18 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2014-04-22 | REGISTERED-PRINCIPAL REGISTER |
| 2019-04-22 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| 2020-11-27 | CANCELLED SEC. 8 (6-YR) |
