COLOMBINA NUTTY - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Serial Number
85637449
Registration Number
4515301
Word Mark
COLOMBINA NUTTY
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2020-09-29
Filing Date
2012-05-29
Registration Number
4515301
Registration Date
2014-04-15
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
011102, 020502, 020504, 020904, 050707, 240907, 260721, 261709 - Partial moons, including half moons and crescent moons. Silhouettes or profiles of children. Girl(s). Sitting or kneeling. Acorns. Banners. Diamonds that are completely or partially shaded. Curved line(s), band(s) or bar(s).
Published for Opposition Date
2013-01-15
Attorney Name
Law Office Assigned Location Code
L60
Employee Name
MICKLEBURGH, LINDA BOH
Statements
Indication of Colors claimed
The color(s) pantone red 485, pantone blue 072, white, pantone brown 470, pantone brown 476, and pantone yellow 116C is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"NUTTY" AND THE DEPICTION OF THE HAZELNUTS
Description of Mark
The mark consists of a pantone yellow 116 C label design with the term "NUTTY" in pantone brown 476 against a white swirl design bordered in pantone brown 476. A pair of hazelnuts in pantone brown 470 appear above the letters "TY". In the upper left of the design against the pantone yellow 116 C background is a pantone blue 072 banner outlined in white with the term "COLOMBINA" in white. Adjoining the banner on the right is a pantone red 485 diamond design containing a white crescent moon with a girl in pantone blue 072 sitting on the moon.
Goods and Services
CHOCOLATE AND NUT CREAM CANDY
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2012-06-05
Primary Code
030
First Use Anywhere Date
2011-06-00
First Use In Commerce Date
2011-06-00
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Michael J. MacDermott
Address
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Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 0811420 |
Prior Registration | 2246891 |
Prior Registration | 3105972 |
Trademark Events
Event Date | Event Description |
2012-06-01 | NEW APPLICATION ENTERED IN TRAM |
2012-06-05 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2012-06-06 | NOTICE OF DESIGN SEARCH CODE MAILED |
2012-06-19 | ASSIGNED TO EXAMINER |
2012-06-19 | NON-FINAL ACTION WRITTEN |
2012-06-19 | NON-FINAL ACTION E-MAILED |
2012-06-19 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2012-08-21 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2012-08-24 | ASSIGNED TO LIE |
2012-08-29 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2012-08-29 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2012-09-05 | NON-FINAL ACTION WRITTEN |
2012-09-05 | NON-FINAL ACTION E-MAILED |
2012-09-05 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2012-10-02 | EXAMINERS AMENDMENT -WRITTEN |
2012-10-02 | EXAMINERS AMENDMENT E-MAILED |
2012-10-02 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2012-10-02 | EXAMINER'S AMENDMENT ENTERED |
2012-10-02 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2012-10-03 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
2012-10-19 | EXAMINERS AMENDMENT -WRITTEN |
2012-10-19 | EXAMINERS AMENDMENT E-MAILED |
2012-10-19 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2012-10-22 | EXAMINER'S AMENDMENT ENTERED |
2012-11-07 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2012-11-13 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
2012-11-13 | EXAMINERS AMENDMENT -WRITTEN |
2012-11-13 | EXAMINERS AMENDMENT E-MAILED |
2012-11-13 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2012-11-13 | EXAMINER'S AMENDMENT ENTERED |
2012-12-04 | EXAMINERS AMENDMENT -WRITTEN |
2012-12-04 | EXAMINERS AMENDMENT E-MAILED |
2012-12-04 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2012-12-05 | EXAMINER'S AMENDMENT ENTERED |
2012-12-05 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2012-12-12 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2012-12-26 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2013-01-15 | PUBLISHED FOR OPPOSITION |
2013-01-15 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2013-02-11 | PAPER RECEIVED |
2013-03-12 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2013-09-10 | TEAS EXTENSION RECEIVED |
2013-09-10 | EXTENSION 1 FILED |
2013-09-10 | EXTENSION 1 GRANTED |
2013-09-12 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2014-01-17 | TEAS STATEMENT OF USE RECEIVED |
2014-02-10 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2014-02-17 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2014-01-17 | USE AMENDMENT FILED |
2014-02-25 | STATEMENT OF USE PROCESSING COMPLETE |
2014-03-12 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2014-03-12 | ASSIGNED TO LIE |
2014-03-13 | LAW OFFICE REGISTRATION REVIEW COMPLETED |
2014-03-14 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2014-04-15 | REGISTERED-PRINCIPAL REGISTER |
2019-04-15 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
2020-07-21 | TEAS SECTION 8 & 15 RECEIVED |
2020-09-22 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2020-09-29 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2020-09-29 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |