THE ORIGINAL OTTOMANELLI'S EST. 1900 - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Serial Number
85635987
Registration Number
4752232
Word Mark
THE ORIGINAL OTTOMANELLI'S EST. 1900
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2021-06-30
Filing Date
2012-05-25
Registration Number
4752232
Registration Date
2015-06-09
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2014-01-14
Attorney Name
Law Office Assigned Location Code
M90
Employee Name
BELL, MARLENE D
Statements
Disclaimer with Predetermined Text
"ORIGINAL" AND "EST. 1900"
Goods and Services
Food products, namely, meat, beef, poultry, chicken, lamb, veal, pork, sausages and game; prepared entrees consisting primarily of meat, fish, poultry or vegetables
Goods and Services
Food products, namely, ravioli, sauces, pasta sauces, barbecue sauces, steak sauce, seasonings, barbecue dry rub, salt, pepper and salad dressings; prepared entrees consisting primarily of pasta or rice
Goods and Services
Retail grocery store services featuring butcher store services and online retail grocery store services featuring butcher store services
Goods and Services
Restaurant services; provision of food and drinks in restaurants; restaurant services featuring home delivery; take out restaurant services
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2012-06-04
Primary Code
029
First Use Anywhere Date
2011-03-09
First Use In Commerce Date
2011-03-09
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2012-06-04
Primary Code
030
First Use Anywhere Date
2012-08-26
First Use In Commerce Date
2012-08-26
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Charles P. LaPolla
Address
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Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 1311638 |
Prior Registration | 1543074 |
Prior Registration | 2066782 |
Trademark Events
Event Date | Event Description |
2012-05-29 | NEW APPLICATION ENTERED IN TRAM |
2012-06-04 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2012-09-14 | ASSIGNED TO EXAMINER |
2012-09-21 | EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED |
2012-09-21 | COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION AUTOMATIC ENTRY |
2012-09-21 | EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
2012-09-21 | NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
2013-03-21 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2013-03-21 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2013-03-22 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2013-04-14 | FINAL REFUSAL WRITTEN |
2013-04-14 | FINAL REFUSAL E-MAILED |
2013-04-14 | NOTIFICATION OF FINAL REFUSAL EMAILED |
2013-10-15 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
2013-10-15 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
2013-10-15 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2013-10-15 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2013-11-07 | EXAMINERS AMENDMENT -WRITTEN |
2013-11-07 | EXAMINERS AMENDMENT E-MAILED |
2013-11-07 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2013-11-07 | EXAMINER'S AMENDMENT ENTERED |
2013-11-14 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2013-12-07 | ASSIGNED TO LIE |
2013-12-07 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2013-12-25 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2014-01-14 | PUBLISHED FOR OPPOSITION |
2014-01-14 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2014-03-11 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2014-09-10 | TEAS EXTENSION RECEIVED |
2014-09-10 | EXTENSION 1 FILED |
2014-09-10 | EXTENSION 1 GRANTED |
2014-09-12 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2015-03-10 | TEAS EXTENSION RECEIVED |
2015-04-14 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2015-03-10 | EXTENSION 2 FILED |
2015-04-16 | EXTENSION 2 GRANTED |
2015-04-17 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2015-04-17 | TEAS STATEMENT OF USE RECEIVED |
2015-04-17 | USE AMENDMENT FILED |
2015-05-04 | STATEMENT OF USE PROCESSING COMPLETE |
2015-05-06 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2015-05-07 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2015-06-09 | REGISTERED-PRINCIPAL REGISTER |
2018-10-11 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2020-01-13 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2020-01-13 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2020-06-09 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
2021-02-19 | TEAS SECTION 8 & 15 RECEIVED |
2021-06-30 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2021-06-30 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2021-06-30 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
2021-11-02 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2021-11-02 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2021-11-02 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |