OLD CHANG KEE - Trademark Details
Status: 605 - Abandoned - After Publication
Image for trademark with serial number 85635595
Serial Number
85635595
Word Mark
OLD CHANG KEE
Status
605 - Abandoned - After Publication
Status Date
2015-11-10
Filing Date
2012-05-25
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2013-02-19
Attorney Name
Law Office Assigned Location Code
L80
Employee Name
BUSH, KAREN K
Statements
Goods and Services
Frozen food products containing seafood, meats, or vegetables, namely, breaded meats, breaded seafoods, fried seafoods; food products containing seafood, meats, or vegetables, namely, breaded meats, fried meats, breaded seafoods, fried seafoods, seafood; fish balls; fish fillets; dehydrated crab meat; pre-fried squid; dehydrated meat balls; soups; frozen prawns; processed yams; fried potatoes; sardines; potato puffs
Goods and Services
Bakery goods, namely, curry puffs; pastry; confectionery, namely, cakes, flavored custard-based fillings for cakes and pies; biscuits; tarts; pies; spring rolls; sandwiches; sauces; bread; buns; cereal preparations, namely, processed cereals, cereal-based snack foods, ready to eat cereal, and cereal derived food bars; coffee; coffee-based beverages; tea; tea-based beverages; chocolate-based beverages not being dairy-based or vegetable-based; cocoa-based beverages not being dairy-based or vegetable-based; cookies; biscuits; cakes, namely, petites fours; ice desserts, namely, edible ices; puddings; ice cream and frozen confections; waffles
Goods and Services
Cafes; serving food and drinks; catering of food and drinks; food preparation services; food cooking agency; carry out restaurant services featuring food and drink; cafeterias; snack bars; bistro services; canteens; restaurant services; consultancy services in the field of food preparation and food cooking services
Translation of Words in Mark
The wording "CHANG KEE" has no meaning in a foreign language.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
8 - Abandoned
Class Status Date
2015-11-10
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
8 - Abandoned
Class Status Date
2015-11-10
Primary Code
030
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
8 - Abandoned
Class Status Date
2015-11-10
Primary Code
043
Correspondences
Name
MICHAEL K. KINNEY
Address
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Trademark Events
Event DateEvent Description
2012-05-29NEW APPLICATION ENTERED IN TRAM
2012-06-02NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2012-09-14ASSIGNED TO EXAMINER
2012-09-14NON-FINAL ACTION WRITTEN
2012-09-14NON-FINAL ACTION E-MAILED
2012-09-14NOTIFICATION OF NON-FINAL ACTION E-MAILED
2012-12-21TEAS RESPONSE TO OFFICE ACTION RECEIVED
2012-12-21CORRESPONDENCE RECEIVED IN LAW OFFICE
2012-12-22TEAS/EMAIL CORRESPONDENCE ENTERED
2012-12-25APPROVED FOR PUB - PRINCIPAL REGISTER
2013-01-12ASSIGNED TO LIE
2013-01-12LAW OFFICE PUBLICATION REVIEW COMPLETED
2013-01-30NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2013-02-19PUBLISHED FOR OPPOSITION
2013-02-19OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2013-04-16NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2013-10-11TEAS EXTENSION RECEIVED
2013-10-11EXTENSION 1 FILED
2013-10-11EXTENSION 1 GRANTED
2013-10-15NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2014-04-09ASSIGNED TO EXAMINER
2014-04-14TEAS EXTENSION RECEIVED
2014-05-02CASE ASSIGNED TO INTENT TO USE PARALEGAL
2014-04-14EXTENSION 2 FILED
2014-05-05EXTENSION 2 GRANTED
2014-05-06NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2014-10-14TEAS EXTENSION RECEIVED
2014-10-14EXTENSION 3 FILED
2014-10-14EXTENSION 3 GRANTED
2014-10-16NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2015-04-09TEAS EXTENSION RECEIVED
2015-04-09EXTENSION 4 FILED
2015-04-16EXTENSION 4 GRANTED
2015-04-17NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2015-11-09TEAS EXPRESS ABANDONMENT RECEIVED
2015-11-10ABANDONMENT - AFTER PUBLICATION
2015-11-10ABANDONMENT NOTICE MAILED - AFTER PUBLICATION