HËALTHY EATING · BËTTER LIVING - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Serial Number
85635811
Registration Number
4265856
Word Mark
HËALTHY EATING · BËTTER LIVING
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2018-01-25
Filing Date
2012-05-25
Registration Number
4265856
Registration Date
2012-12-25
Mark Drawing
5000 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form
Typeset
Published for Opposition Date
2012-08-21
Attorney Name
Law Office Assigned Location Code
L40
Employee Name
FATHY, DOMINIC
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the word "healthy" with the letter "e" displayed with an umlaut, the word "eating" a bullet point, the word "better" with the first letter "e" displayed with an umlaut, and the word "living".
Goods and Services
Retail shops featuring crepes, frozen yogurt, frozen yogurt confections, salads and smoothies; Retail store services featuring crepes, frozen yogurt, frozen yogurt confections, salads and smoothies
Goods and Services
Frozen yogurt shop services in the nature of a restaurant; Juice bar services; Preparation of food and beverages; Snack bar services
Classification Information
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2012-06-04
Primary Code
035
First Use Anywhere Date
2012-08-00
First Use In Commerce Date
2012-08-00
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2012-06-04
Primary Code
043
First Use Anywhere Date
2012-08-00
First Use In Commerce Date
2012-08-00
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Jack A. Wheat
Address
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Trademark Events
| Event Date | Event Description |
| 2012-05-29 | NEW APPLICATION ENTERED IN TRAM |
| 2012-06-04 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2012-07-10 | ASSIGNED TO EXAMINER |
| 2012-07-12 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2012-08-01 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2012-08-21 | PUBLISHED FOR OPPOSITION |
| 2012-08-21 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2012-10-16 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2012-10-16 | TEAS STATEMENT OF USE RECEIVED |
| 2012-10-18 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2012-10-16 | USE AMENDMENT FILED |
| 2012-10-18 | STATEMENT OF USE PROCESSING COMPLETE |
| 2012-10-20 | SU - NON-FINAL ACTION - WRITTEN |
| 2012-10-20 | NON-FINAL ACTION E-MAILED |
| 2012-10-20 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2012-10-24 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2012-10-24 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2012-10-25 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2012-11-05 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2012-11-21 | ASSIGNED TO LIE |
| 2012-11-21 | LAW OFFICE REGISTRATION REVIEW COMPLETED |
| 2012-11-22 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2012-12-25 | REGISTERED-PRINCIPAL REGISTER |
| 2017-12-25 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| 2018-01-04 | TEAS SECTION 8 & 15 RECEIVED |
| 2018-01-25 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2018-01-25 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| 2018-01-25 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| 2021-12-25 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| 2021-12-29 | TEAS SECTION 8 & 9 RECEIVED |
