DAMIANO T H I N K O R G A N I C - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Image for trademark with serial number 85616365
Serial Number
85616365
Registration Number
4473355
Word Mark
DAMIANO T H I N K O R G A N I C
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2020-03-26
Filing Date
2012-05-03
Registration Number
4473355
Registration Date
2014-01-28
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
261121, 261125 - Rectangles that are completely or partially shaded. Rectangles with one or more curved sides.
Published for Opposition Date
2013-11-12
Attorney Name
Law Office Assigned Location Code
L90
Employee Name
MARCY, AMY ALFIERI
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"ORGANIC"
Description of Mark
The mark consists of the word "Damiano" with a rectangular box around it, over the words "THINK ORGANIC".
Goods and Services
Organic processed nuts and nut based snack foods
Goods and Services
Chocolate covered organic nuts
Pseudo Mark
DAMIANO THINK ORGANIC
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2012-05-10
Primary Code
029
First Use Anywhere Date
2011-06-30
First Use In Commerce Date
2011-06-30
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2012-05-10
Primary Code
030
First Use Anywhere Date
2011-06-30
First Use In Commerce Date
2011-06-30
Current Trademark Owners
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Address
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Trademark Owner History
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Address
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Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Robert D. Fish
Address
Please log in with your Justia account to see this address.
Prior Registrations
Relationship TypeReel Number
Prior Registration4261335
Prior Registration4261517
Prior Registration4267576
Trademark Events
Event DateEvent Description
2012-05-07NEW APPLICATION ENTERED IN TRAM
2012-05-10NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2012-05-11NOTICE OF DESIGN SEARCH CODE MAILED
2012-08-08ASSIGNED TO EXAMINER
2012-08-13EXAMINERS AMENDMENT -WRITTEN
2012-08-13EXAMINERS AMENDMENT E-MAILED
2012-08-13NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2012-08-13EXAMINER'S AMENDMENT ENTERED
2012-08-13APPROVED FOR PUB - PRINCIPAL REGISTER
2012-08-22ASSIGNED TO LIE
2012-08-24LAW OFFICE PUBLICATION REVIEW COMPLETED
2012-08-29WITHDRAWN FROM PUB - SENIOR ATTORNEY REQUEST
2012-10-31PREVIOUS ALLOWANCE COUNT WITHDRAWN
2012-11-01SUSPENSION LETTER WRITTEN
2012-11-01LETTER OF SUSPENSION E-MAILED
2012-11-01NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
2013-05-30NON-FINAL ACTION WRITTEN
2013-05-30NON-FINAL ACTION E-MAILED
2013-05-30NOTIFICATION OF NON-FINAL ACTION E-MAILED
2013-08-21TEAS RESPONSE TO OFFICE ACTION RECEIVED
2013-08-21CORRESPONDENCE RECEIVED IN LAW OFFICE
2013-08-21TEAS/EMAIL CORRESPONDENCE ENTERED
2013-09-20EXAMINERS AMENDMENT -WRITTEN
2013-09-20EXAMINERS AMENDMENT E-MAILED
2013-09-20NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2013-09-20EXAMINER'S AMENDMENT ENTERED
2013-10-03APPROVED FOR PUB - PRINCIPAL REGISTER
2013-10-05LAW OFFICE PUBLICATION REVIEW COMPLETED
2013-10-23NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2013-11-12PUBLISHED FOR OPPOSITION
2013-11-12OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2014-01-28REGISTERED-PRINCIPAL REGISTER
2019-01-28COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
2019-05-08AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
2020-01-30TEAS SECTION 8 & 15 RECEIVED
2020-03-26CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2020-03-26REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2020-03-26NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED