HEMP LOVE - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Serial Number
85603158
Registration Number
4337414
Word Mark
HEMP LOVE
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2020-07-29
Filing Date
2012-04-19
Registration Number
4337414
Registration Date
2013-05-21
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2013-03-05
Attorney Name
Law Office Assigned Location Code
L90
Employee Name
STRUCK, ROBERT J
Statements
Disclaimer with Predetermined Text
"HEMP"
Goods and Services
Lotions for face and body care; Lip balm; [ Lipsticks; Hair shampoos and conditioners; Bar soap; Liquid soap; Massage oils; Aromatic oils; Essential oils; Bath gels; Bath salts; Beauty masks; ] Cosmetic preparations for body care; Cosmetic preparations for skin care; all of the foregoing containing hemp
Goods and Services
Chocolate and chocolates; Chocolate bars; Chocolate candies; Chocolate confections; [ Chocolate covered fruit; Chocolate covered nuts; ] Chocolates containing nutrients; [ Chocolate-based meal replacement bars; ] Chocolates and chocolate based ready to eat candies and snacks; all of the foregoing containing hemp
Classification Information
International Class
003 - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices. - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices.
US Class Codes
001, 004, 006, 050, 051, 052
Class Status Code
6 - Active
Class Status Date
2012-04-26
Primary Code
003
First Use Anywhere Date
2012-03-01
First Use In Commerce Date
2012-03-01
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2012-04-26
Primary Code
030
First Use Anywhere Date
2012-03-01
First Use In Commerce Date
2012-03-01
Current Trademark Owners
Party Name
Party Type
33 - 3rd New Owner Entered After Registration
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
33 - 3rd New Owner Entered After Registration
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
32 - 2nd New Owner Entered After Registration
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Marina L. Lang
Address
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Trademark Events
| Event Date | Event Description |
| 2012-04-23 | NEW APPLICATION ENTERED IN TRAM |
| 2012-04-26 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2012-08-03 | ASSIGNED TO EXAMINER |
| 2012-08-06 | ASSIGNED TO EXAMINER |
| 2012-08-08 | NON-FINAL ACTION WRITTEN |
| 2012-08-08 | NON-FINAL ACTION E-MAILED |
| 2012-08-08 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2012-08-13 | ASSIGNED TO EXAMINER |
| 2012-08-13 | ASSIGNED TO EXAMINER |
| 2012-11-01 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2012-11-09 | ASSIGNED TO LIE |
| 2012-11-13 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2012-11-13 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2012-12-07 | NON-FINAL ACTION WRITTEN |
| 2012-12-07 | NON-FINAL ACTION E-MAILED |
| 2012-12-07 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2013-01-13 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2013-01-13 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2013-01-14 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2013-01-25 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2013-01-26 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2013-02-13 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2013-03-05 | PUBLISHED FOR OPPOSITION |
| 2013-03-05 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2013-05-21 | REGISTERED-PRINCIPAL REGISTER |
| 2016-09-21 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| 2018-05-21 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| 2019-05-07 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| 2019-05-07 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| 2019-05-08 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| 2019-05-21 | TEAS SECTION 8 & 15 RECEIVED |
| 2019-06-06 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2019-06-22 | POST REGISTRATION ACTION MAILED - SEC. 8 & 15 |
| 2019-12-20 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
| 2020-01-16 | POST REGISTRATION ACTION MAILED - SEC. 8 & 15 |
| 2020-06-30 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
| 2020-07-29 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| 2020-07-29 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| 2021-05-19 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
