CULINARIA - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
85598351
Registration Number
4595165
Word Mark
CULINARIA
Status
710 - Cancelled - Section 8
Status Date
2021-04-09
Filing Date
2012-04-16
Registration Number
4595165
Registration Date
2014-09-02
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
110101, 270305 - Spoons. Representations of objects forming letters or numerals, including punctuation.
Published for Opposition Date
2014-06-17
Attorney Name
Law Office Assigned Location Code
L90
Employee Name
ROSSMAN, MARY JO
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the word "CULINARIA" with the letter "L" therein having the shape of a handle of a spoon above it, and the shape of a spoon below it.
Goods and Services
Olive oils; marinated vegetables; canned vegetables; bruschetta toppings and tapenades; jellies and jams; nut based snack foods; flavored nuts, prepared nuts, roasted nuts
Goods and Services
Dried pasta, pasta, noodles; pasta sauce; hot sauce; vanilla; coffee; baking spices; spices; spice blends and spice rubs; flavored vinegar; chocolate and chocolate confections; chocolate truffles; toffee; ice creams, sorbets; toffee-coated popcorn; pancake syrup; toasts
Section 2(f) Limitation Statement
As to "CULINARIA"
Translation of Words in Mark
The English translation of "CULINARIA" in the mark is "COOKERY", "CUISINE", or "CULINARY".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2021-04-09
Primary Code
029
First Use Anywhere Date
2009-08-10
First Use In Commerce Date
2009-08-10
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2021-04-09
Primary Code
030
First Use Anywhere Date
2009-08-10
First Use In Commerce Date
2009-08-10
Correspondences
Name
ARKADIA OLSON
Address
Please log in with your Justia account to see this address.
Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 3911652 |
Trademark Events
Event Date | Event Description |
2012-04-19 | NEW APPLICATION ENTERED IN TRAM |
2012-04-23 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2012-04-24 | NOTICE OF DESIGN SEARCH CODE MAILED |
2012-07-31 | ASSIGNED TO EXAMINER |
2012-08-06 | NON-FINAL ACTION WRITTEN |
2012-08-06 | NON-FINAL ACTION E-MAILED |
2012-08-06 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2013-02-06 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2013-02-06 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2013-02-07 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2013-03-07 | FINAL REFUSAL WRITTEN |
2013-03-07 | FINAL REFUSAL E-MAILED |
2013-03-07 | NOTIFICATION OF FINAL REFUSAL EMAILED |
2013-06-27 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
2013-06-27 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2013-06-28 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2013-08-05 | NON-FINAL ACTION WRITTEN |
2013-08-05 | NON-FINAL ACTION E-MAILED |
2013-08-05 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2014-02-05 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2014-02-05 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2014-02-06 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2014-02-27 | EXAMINERS AMENDMENT -WRITTEN |
2014-02-27 | EXAMINERS AMENDMENT E-MAILED |
2014-02-27 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2014-02-27 | EXAMINER'S AMENDMENT ENTERED |
2014-02-27 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2014-03-14 | ASSIGNED TO LIE |
2014-03-14 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2014-03-29 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
2014-05-14 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
2014-05-14 | EXAMINERS AMENDMENT -WRITTEN |
2014-05-14 | EXAMINERS AMENDMENT E-MAILED |
2014-05-14 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2014-05-14 | EXAMINER'S AMENDMENT ENTERED |
2014-05-14 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2014-05-15 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2014-05-28 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2014-06-17 | PUBLISHED FOR OPPOSITION |
2014-06-17 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2014-09-02 | REGISTERED-PRINCIPAL REGISTER |
2019-09-02 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
2021-04-09 | CANCELLED SEC. 8 (6-YR) |