MELANIE M EXTRA MAGNIFICENT CHOCOLATE COLLECTION - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Serial Number
85582359
Registration Number
4241722
Word Mark
MELANIE M EXTRA MAGNIFICENT CHOCOLATE COLLECTION
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2018-09-20
Filing Date
2012-03-28
Registration Number
4241722
Registration Date
2012-11-13
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
030102, 241101, 260108, 260117, 260121, 261312, 261321, 261325, 261701, 261705 - Lion insignia (heraldic lion). Crowns closed at the top. Letters, numerals or punctuation forming or bordering the perimeter of a circle. Two concentric circles. Circles that are totally or partially shaded. Quadrilaterals with bars, bands and lines. Quadrilaterals that are completely or partially shaded. Quadrilaterals with one or more curved sides. Straight line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s).
Published for Opposition Date
2012-08-28
Attorney Name
Law Office Assigned Location Code
M10
Employee Name
HARDY LUDLOW, TARAH KI
Statements
Indication of Colors claimed
The color(s) white, yellow, red, brown, grey, and black is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"CHOCOLATE COLLECTION"
Description of Mark
The mark consists of a black geometrical enclosure comprising two straight vertical lines parallel to each other and interconnected by two horizontally-oriented wavy lines consisting of more than one curve. Said black geometrical enclosure comprising a yellow border line identifying a perimeter of the enclosure and a plurality of horizontally-oriented wavy lines consisting of more than one curve overlaying the black background within the enclosure. A stylized word "MELANIE" in capital letters depicted in white, grey, and yellow colors is positioned within said black geometrical enclosure and overlaying the plurality of horizontally-oriented wavy lines consisting of more than one curve. Wherein white, grey, and yellow colors of the word "MELANIE" create an effect of three-dimensional letters. The mark further comprises two yellow concentric circles positioned at the bottom of the black enclosure overlaying the bottom horizontally-oriented wavy line consisting of more than one curve. Said two yellow concentric circles are depicted to be symmetrically flanked from the right side and from the left side by two yellow lions positioned in the upright position while "holding" the said yellow concentric circles with their front paws. An area between the two yellow concentric circles is depicted in a darker shade of yellow and brown colors to create a three-dimensional effect, said area comprising a wording "EXTRA MAGNIFICENT" in black capital letters. Within the inner yellow concentric circle, on red background, depicted is the capital letter "M" in white, grey and yellow colors, wherein said colors create an effect of a three-dimensional letter. The area between the capital letter "M" and the inner yellow concentric circle is presented in the darker shade of the red color to create a three-dimensional effect for the red background. Directly above the capital letter "M" and within boundaries of the inner yellow concentric circle depicted is a small crown in yellow color.
Goods and Services
Candies; Candy; Candy bars; [ Candy cake decorations; ] Candy containing alcoholic beverage content and flavor; [ Candy decorations for cakes; Candy for food; Candy mints; Candy sprinkles; ] Candy with caramel; Candy with cocoa; Chocolate; Chocolate and chocolates; Chocolate bars; Chocolate candies; Chocolate confections; [ Chocolate confections, namely, Almond cake; Cake mixes; Cakes; Candies; Candy; Candy bars; Candy cake decorations; Candy containing alcoholic beverage content and flavor; Candy decorations for cakes; Candy for food; Candy sprinkles; Candy with caramel; Candy with cocoa; Caramels; Chocolate; Chocolate and chocolates; Chocolate bars; Chocolate candies; Chocolate chips; Chocolate covered cocoa nibs; Chocolate covered fruit; Chocolate covered nuts; Chocolate covered raisins; Chocolate covered roasted coffee beans; Chocolate fondue; Chocolate food beverages not being dairy-based or vegetable based; Chocolate mousse; Chocolate pastes; Chocolate powder; Chocolate sauce; Chocolate syrup; Chocolate topping; Chocolate truffles; Chocolate-based fillings for cakes and pies; Chocolate-based ready-to-eat food bars; ] Chocolates and chocolate based ready to eat candies [ and snacks; Cocoa; Cocoa; Cocoa mixes; Cocoa powder; Cocoa-based condiments and seasonings for food and drink; Cocoa-based ingredient in confectionery products; Cones for ice cream; Confectionery chips for baking; Cookie dough; Cookie mixes ] ; Cookies; Cookies and crackers; [ Cream buns; Cream of tartar for cooking and baking purposes; Cream of tartar for food purposes; Cream puffs; Cup cakes; Custard-based fillings for cakes and pies; Dessert mousse; Edible cake decorations; Edible decorations for cakes; Filled chocolate; Flavorings, other than essential oils, for cakes; Flavourings for cakes other than essential oils; Flavourings, other than essential oils, for cakes; Food package combinations consisting primarily of bread, crackers and/or cookies; ] Gift baskets containing candy; [ Gummy candies; Ice candies; Ice-cream; Ice-cream cakes; Iced cakes; Milk chocolate; Snack cakes; Sponge cakes; Spread containing chocolate and nuts; Sugarless candies; Sweets; Chocolate covered cookies; Chocolate covered nuts; Chocolate covered pretzels; Chocolate covered raisins; ] Chocolate for confectionery and bread; [ Chocolate for toppings; Chocolate mousse; Chocolate pastes; ] Chocolate truffles; [ Chocolate-based fillings for cakes and pies; Chocolates and chocolate based ready to eat candies and snacks; Confectioneries, namely, snack foods, namely, chocolate; Filled chocolate; Gift baskets containing candy; ] Milk chocolate; [ Snack foods, namely, chocolate-based snack foods; Sugarless candies; ] Sweets
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2012-04-04
Primary Code
030
First Use Anywhere Date
2005-11-15
First Use In Commerce Date
2007-01-20
Current Trademark Owners
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Richard S. Mandaro
Address
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Madrid International Filings
Entry Number
1
Reference Number
A0036410
Original Filing Date USPTO
2013-06-14
International Registration Number
1194853
International Registration Date
2013-06-14
International Status Code
480
International Renewal Date
2023-06-14
Madrid History Events | ||
Date | Code | Description |
2013-06-14 | ACERT | AUTOMATICALLY CERTIFIED |
2013-06-14 | NEWAP | NEW APPLICATION FOR IR RECEIVED |
2013-06-14 | APPST | IR CERTIFIED AND SENT TO IB |
2013-10-10 | IRREG | IRREGULARITY NOTICE RECEIVED FROM IB |
2014-03-13 | CREAT | APPLICATION FOR IR REGISTERED BY IB |
Trademark Events
Event Date | Event Description |
2012-03-31 | NEW APPLICATION ENTERED IN TRAM |
2012-04-04 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2012-04-05 | NOTICE OF DESIGN SEARCH CODE MAILED |
2012-07-07 | ASSIGNED TO EXAMINER |
2012-07-07 | EXAMINERS AMENDMENT -WRITTEN |
2012-07-07 | EXAMINERS AMENDMENT E-MAILED |
2012-07-07 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2012-07-07 | EXAMINER'S AMENDMENT ENTERED |
2012-07-07 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2012-07-24 | ASSIGNED TO LIE |
2012-07-25 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2012-08-08 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2012-08-28 | PUBLISHED FOR OPPOSITION |
2012-08-28 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2012-11-13 | REGISTERED-PRINCIPAL REGISTER |
2015-01-06 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2017-05-09 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2017-11-13 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
2018-01-29 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2018-01-29 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2018-02-14 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
2018-03-06 | TEAS SECTION 8 & 15 RECEIVED |
2018-03-09 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2018-03-16 | POST REGISTRATION ACTION MAILED - SEC. 8 & 15 |
2018-09-17 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
2018-09-20 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2018-09-20 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
2021-11-13 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |