AMENDMINT - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
85571844
Word Mark
AMENDMINT
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2013-05-20
Filing Date
2012-03-16
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2012-08-21
Attorney Name
Law Office Assigned Location Code
L70
Employee Name
TRUSILO, KELLY JEAN
Statements
Disclaimer with Predetermined Text
"AMEND OR MINT"
Goods and Services
Jellies, jams, marmalades, compotes, milk-based beverage containing coffee, milk-based beverages with chocolate, creamers for beverages, beverages having a milk base
Goods and Services
Coffee, tea, fudge, chocolate confections, chocolate bars, chocolate syrup, filled chocolate, ices and ice creams, ice cream desserts, ice cream drinks, ice cream mixes, ice cream substitutes, sorbet
Goods and Services
Syrups for beverages, syrup substitutes for making beverages, concentrates, syrups or powders for making soft drinks or tea-flavored beverages, sorbets in the form of beverages, non-alcoholic beverages with tea flavor, non-carbonated, non-alcoholic frozen flavored beverages, non-alcoholic beverages, namely, carbonated beverages
Pseudo Mark
AMEND MINT; AMENDMENT
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2012-03-26
Primary Code
029
First Use Anywhere Date
2012-03-16
First Use In Commerce Date
2012-03-16
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2012-03-26
Primary Code
030
First Use Anywhere Date
2012-03-16
First Use In Commerce Date
2012-03-16
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2012-03-26
Primary Code
032
Correspondences
Name
JONATHAN M. SCHALIT
Address
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Trademark Events
| Event Date | Event Description |
| 2012-03-20 | NEW APPLICATION ENTERED IN TRAM |
| 2012-03-26 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2012-03-27 | NOTICE OF PSEUDO MARK MAILED |
| 2012-06-22 | ASSIGNED TO EXAMINER |
| 2012-06-25 | EXAMINERS AMENDMENT -WRITTEN |
| 2012-06-25 | EXAMINERS AMENDMENT E-MAILED |
| 2012-06-25 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2012-06-25 | EXAMINER'S AMENDMENT ENTERED |
| 2012-06-25 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2012-07-16 | ASSIGNED TO LIE |
| 2012-07-16 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2012-08-01 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2012-08-21 | PUBLISHED FOR OPPOSITION |
| 2012-08-21 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2012-10-16 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2013-05-20 | ABANDONMENT - NO USE STATEMENT FILED |
| 2013-05-20 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
