TEECHIA - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Image for trademark with serial number 85563370
Serial Number
85563370
Registration Number
4369535
Word Mark
TEECHIA
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2019-06-01
Filing Date
2012-03-07
Registration Number
4369535
Registration Date
2013-07-16
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2012-09-04
Attorney Name
Law Office Assigned Location Code
L70
Employee Name
MITTLER, KEVIN A
Statements
Goods and Services
Fruit-based snack food; Nut-based snack foods [ ; Nut and chia seed-based snack bars ]
Goods and Services
Breakfast cereals; Cereal based snack food; Cereal-based snack foods; Breakfast cereals; Cereal based snack food; Cereal-based snack foods; Grain-based snack foods; Preparations made from cereals, namely, breakfast cereals, snack foods [, and food bars ] containing oats, quinoa, amaranth, dates, figs, nuts, spices, chia seeds, and dried fruit; Processed cereal-based food to be used as a breakfast food, snack food or ingredient for making other foods; Processed cereals; Ready-to-eat cereals
Pseudo Mark
TEECCINO CHIA; TEA CHIA
Translation of Words in Mark
The wording "TEECHIA" has no meaning in a foreign language.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2012-03-14
Primary Code
029
First Use Anywhere Date
2012-09-01
First Use In Commerce Date
2012-09-01
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2012-03-14
Primary Code
030
First Use Anywhere Date
2012-09-01
First Use In Commerce Date
2012-09-01
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
KURT KOENIG
Address
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Prior Registrations
Relationship TypeReel Number
Prior Registration2018089
Trademark Events
Event DateEvent Description
2012-03-10NEW APPLICATION ENTERED IN TRAM
2012-03-14NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2012-03-15NOTICE OF PSEUDO MARK MAILED
2012-06-15ASSIGNED TO EXAMINER
2012-07-12EXAMINERS AMENDMENT -WRITTEN
2012-07-12EXAMINERS AMENDMENT E-MAILED
2012-07-12NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2012-07-12EXAMINER'S AMENDMENT ENTERED
2012-07-12APPROVED FOR PUB - PRINCIPAL REGISTER
2012-07-30ASSIGNED TO LIE
2012-07-30LAW OFFICE PUBLICATION REVIEW COMPLETED
2012-08-15NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2012-09-04PUBLISHED FOR OPPOSITION
2012-09-04OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2012-10-30NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2013-04-30TEAS STATEMENT OF USE RECEIVED
2013-05-24CASE ASSIGNED TO INTENT TO USE PARALEGAL
2013-04-30USE AMENDMENT FILED
2013-05-28STATEMENT OF USE PROCESSING COMPLETE
2013-06-03ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2013-06-07LAW OFFICE REGISTRATION REVIEW COMPLETED
2013-06-08NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2013-07-16REGISTERED-PRINCIPAL REGISTER
2018-07-16COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
2019-04-18TEAS SECTION 8 & 15 RECEIVED
2019-06-01CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2019-06-01REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2019-06-01NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED