Image Trademark with Serial Number 85560492
Status: 710 - Cancelled - Section 8
Serial Number
85560492
Registration Number
4351168
Word Mark
Status
710 - Cancelled - Section 8
Status Date
2020-01-17
Filing Date
2012-03-05
Registration Number
4351168
Registration Date
2013-06-11
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s)
Typeset
Design Searches
260112, 260121, 280101 - Circles with bars, bands and lines. Circles that are totally or partially shaded. Inscriptions in Arabic characters.
Published for Opposition Date
2012-08-07
Attorney Name
Law Office Assigned Location Code
L30
Employee Name
RICHARDS, SUSAN ANN
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
THE NON-LATIN CHARACTERS THAT TRANSLITERATE TO HALAL
Description of Mark
The mark consists of a circle with Arabic characters in the middle. In the background of the Arabic characters within the circle are various patterns.
Goods and Services
Halal foods, namely, meat products, namely, beef, poultry, processed lamb, veal, processed goat, mutton, chicken wings, chickens, and chicken legs; processed meat products, namely, beef patties, beef frankfurters, beef wieners, chicken wieners, breaded chicken nuggets, breaded chicken strips, breaded chicken patties, beef patty rolls, beef salami, wieners, chicken roast, turkey, bologna, beef bologna, beef bacon, corned beef, roast beef, pastrami, smoked chicken, beef chapli kebabs, beef kebabs, shami kebabs, chicken kebabs, and breakfast links; seafood products, namely, breaded fish and breaded fish sticks; falafel
Goods and Services
Halal foods, namely, frozen prepared foods, namely, pizzas; flatbreads, chicken pot pies, chicken samosas, and rice
Transliteration Statement
The non-Latin characters in the mark transliterate to HALAL and this means in accordance with Arabic dietary laws in English.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2020-01-17
Primary Code
029
First Use Anywhere Date
2012-06-01
First Use In Commerce Date
2012-06-01
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2020-01-17
Primary Code
030
First Use Anywhere Date
2012-06-01
First Use In Commerce Date
2012-06-01
Correspondences
Name
FRANK L. POLITANO
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 2012-03-08 | NEW APPLICATION ENTERED IN TRAM |
| 2012-03-12 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2012-03-13 | NOTICE OF DESIGN SEARCH CODE MAILED |
| 2012-06-13 | ASSIGNED TO EXAMINER |
| 2012-06-15 | PRIORITY ACTION WRITTEN |
| 2012-06-15 | PRIORITY ACTION E-MAILED |
| 2012-06-15 | NOTIFICATION OF PRIORITY ACTION E-MAILED |
| 2012-06-19 | EXAMINERS AMENDMENT -WRITTEN |
| 2012-06-19 | EXAMINERS AMENDMENT E-MAILED |
| 2012-06-19 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2012-06-19 | ASSIGNED TO LIE |
| 2012-06-20 | EXAMINER'S AMENDMENT ENTERED |
| 2012-06-29 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2012-07-03 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2012-07-18 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2012-08-07 | PUBLISHED FOR OPPOSITION |
| 2012-08-07 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2012-10-02 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2013-03-05 | TEAS STATEMENT OF USE RECEIVED |
| 2013-03-26 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2013-03-05 | USE AMENDMENT FILED |
| 2013-03-29 | STATEMENT OF USE PROCESSING COMPLETE |
| 2013-04-25 | SU - NON-FINAL ACTION - WRITTEN |
| 2013-04-25 | NON-FINAL ACTION E-MAILED |
| 2013-04-25 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2013-04-26 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2013-05-02 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2013-05-02 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2013-05-03 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2013-05-08 | LAW OFFICE REGISTRATION REVIEW COMPLETED |
| 2013-05-09 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2013-06-11 | REGISTERED-PRINCIPAL REGISTER |
| 2018-06-11 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| 2020-01-17 | CANCELLED SEC. 8 (6-YR) |
