PREMIUM ORCHARD - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Serial Number
85554040
Registration Number
4244941
Word Mark
PREMIUM ORCHARD
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2017-12-21
Filing Date
2012-02-27
Registration Number
4244941
Registration Date
2012-11-20
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050325, 050525, 260321 - Other leaves. Other flowers including daffodils and irises. Ovals that are completely or partially shaded.
Published for Opposition Date
2012-09-04
Attorney Name
Law Office Assigned Location Code
L40
Employee Name
BIDDULPH, HEATHER ANN
Statements
Indication of Colors claimed
The color(s) red, yellow, green, white, black and grey is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"PREMIUM"
Description of Mark
The mark consists of the words "PREMIUM ORCHARD" placed within a red oval outlined in grey, with the words "PREMIUM" and "ORCHARD" in the middle in yellow letters, outlined in gray with black shadows. Two white flowers with black centers appear on the top left corner of the opal sitting on top of some green leafs. A gray circular band appears at the top and left of the oval.
Goods and Services
snack food items, namely, processed nuts, processed edible seeds, dried fruits, fruit-based snack food, and snack mix consisting primarily of processed fruits, processed nuts and/or raisins
Goods and Services
snack food items, namely, processed nuts, processed edible seeds, dried fruits, fruit-based snack food, and snack mix consisting primarily of trail mix, processed fruits, processed nuts and/or raisins
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2012-07-07
Primary Code
029
First Use Anywhere Date
2011-09-00
First Use In Commerce Date
2011-09-00
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
NEAL N. CHILINGIRIAN
Address
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Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 2779313 |
Trademark Events
Event Date | Event Description |
2012-03-06 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2012-03-07 | NOTICE OF DESIGN SEARCH CODE MAILED |
2012-06-06 | ASSIGNED TO EXAMINER |
2012-06-09 | NON-FINAL ACTION WRITTEN |
2012-06-09 | NON-FINAL ACTION E-MAILED |
2012-06-09 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2012-07-06 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2012-07-06 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2012-07-07 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2012-07-12 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2012-07-30 | ASSIGNED TO LIE |
2012-07-30 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2012-08-15 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2012-09-04 | PUBLISHED FOR OPPOSITION |
2012-09-04 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2012-11-20 | REGISTERED-PRINCIPAL REGISTER |
2017-11-20 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
2017-11-27 | TEAS SECTION 8 & 15 RECEIVED |
2017-12-20 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2017-12-21 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2017-12-21 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
2021-11-20 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |