STRINGBEAN COFFEE CO. FRESHLY ROASTED - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Serial Number
85551084
Registration Number
4253022
Word Mark
STRINGBEAN COFFEE CO. FRESHLY ROASTED
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2018-05-24
Filing Date
2012-02-23
Registration Number
4253022
Registration Date
2012-12-04
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
011525, 050703, 220106, 260121, 261121 - Other natural phenomena and observable events. Coffee and cocoa beans. Guitars, banjos, ukuleles. Circles that are totally or partially shaded. Rectangles that are completely or partially shaded.
Published for Opposition Date
2012-09-18
Attorney Name
Law Office Assigned Location Code
L80
Employee Name
KAVEESHVAR, JUHI
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"COFFEE CO.", "FRESHLY", OR "ROASTED"
Description of Mark
The mark consists of an upright guitar headstock with six strings connecting to six screws each near a coffee bean outside the headstock, the headstock centered upon a circle, the headstock centered upon widening rays extending outwardly from the center of the circle, the words "STRINGBEAN COFFEE CO." near the top of the headstock, the word "FRESHLY" to the left of the headstock, and the word "ROASTED" to the right of the headstock.
Goods and Services
Coffee
Pseudo Mark
STRING BEAN COFFEE CO. FRESHLY ROASTED
Pseudo Mark
STRING BEAN COFFEE CO. FRESHLY ROASTED
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2012-03-01
Primary Code
030
First Use Anywhere Date
2012-01-31
First Use In Commerce Date
2012-01-31
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
CHUCK MCCLOSKEY
Address
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Trademark Events
Event Date | Event Description |
2012-02-27 | NEW APPLICATION ENTERED IN TRAM |
2012-03-01 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2012-03-02 | NOTICE OF DESIGN SEARCH CODE MAILED |
2012-06-04 | ASSIGNED TO EXAMINER |
2012-06-07 | EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED |
2012-06-07 | COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION AUTOMATIC ENTRY |
2012-06-07 | EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
2012-06-07 | NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
2012-07-23 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2012-07-23 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2012-07-24 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2012-07-27 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2012-08-10 | ASSIGNED TO LIE |
2012-08-10 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2012-08-29 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2012-09-18 | PUBLISHED FOR OPPOSITION |
2012-09-18 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2012-12-04 | REGISTERED-PRINCIPAL REGISTER |
2017-12-04 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
2018-05-11 | TEAS SECTION 8 & 15 RECEIVED |
2018-05-24 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2018-05-24 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2018-05-24 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
2021-12-04 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |