AMERICAN GARDEN - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Serial Number
85546036
Registration Number
4213666
Word Mark
AMERICAN GARDEN
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2018-03-31
Filing Date
2012-02-17
Registration Number
4213666
Registration Date
2012-09-25
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2012-07-10
Attorney Name
Law Office Assigned Location Code
L80
Employee Name
SHARPER JR, SAMUEL E
Statements
Goods and Services
Butter; Canned, cooked or otherwise processed tomatoes; Cheese; Dairy products excluding ice cream, ice milk and frozen yogurt; Diced tomatoes; Fruit-based filling for cakes and pies; Fruits, namely, processed fruit in syrup; Jellies and jams; Maraschino cherries; Peanut butter; Peanut butter toppings; Pickled jalapenos; Pickled vegetables; Processed cherries; Processed fruits; Processed grape leaves; Processed meat; Processed vegetables; Sandwich spread, namely, a mayonnaise-based sandwich spread; Sausages; Tomato puree
Goods and Services
Barbeque sauce; Bread crumb; Chocolate sauce; Chocolate syrup; Egg- and dairy-free mayonnaise; Horseradish; Hot sauce; Ketchup; Marinade mixes; Marinades; Mayonnaise; Meat tenderizers; Mustard; Pancake syrup; Pasta sauce; Picante sauce; Pizza sauce; Prepared horseradish; Salad dressings; Salt; Sauces; Soy sauce; Spice blends; Spices; Steak sauce; Table syrup; Tomato sauce; Vinegar; Worcestershire sauce
Translation of Words in Mark
The wording LISHUS has no meaning in a foreign language.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2012-02-25
Primary Code
029
First Use Anywhere Date
1989-02-28
First Use In Commerce Date
1989-02-28
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2012-02-25
Primary Code
030
First Use Anywhere Date
1989-02-28
First Use In Commerce Date
1989-02-28
Current Trademark Owners
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Stephen L. Baker
Address
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Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 2538772 |
Madrid International Filings
Entry Number
1
Reference Number
A0086917
Original Filing Date USPTO
2019-06-18
International Registration Number
1500166
International Registration Date
2019-06-18
International Status Code
480
International Renewal Date
2029-06-18
Madrid History Events | ||
Date | Code | Description |
2019-10-24 | IRRAC | RESPONSE TO IRREGULARITY REVIEWED AND ACCEPTED |
2019-10-24 | IRSNT | IRREGULARITY RESPONSE SENT TO IB |
2019-10-10 | IRRCV | IRREGULARITY RESPONSE RECEIVED FROM APPLICANT |
2019-07-22 | IRREG | IRREGULARITY NOTICE RECEIVED FROM IB |
2019-06-27 | MCERT | MANUALLY CERTIFIED |
2019-06-27 | APPST | IR CERTIFIED AND SENT TO IB |
2019-10-17 | IRRRJ | RESPONSE TO IRREGULARITY REVIEWED AND REJECTED |
2019-10-21 | IRRCV | IRREGULARITY RESPONSE RECEIVED FROM APPLICANT |
2019-06-18 | NEWAP | NEW APPLICATION FOR IR RECEIVED |
2019-11-28 | CREAT | APPLICATION FOR IR REGISTERED BY IB |
Trademark Events
Event Date | Event Description |
2012-02-21 | NEW APPLICATION ENTERED IN TRAM |
2012-02-25 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2012-05-14 | ASSIGNED TO EXAMINER |
2012-05-16 | EXAMINERS AMENDMENT -WRITTEN |
2012-05-16 | EXAMINERS AMENDMENT E-MAILED |
2012-05-16 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2012-05-16 | EXAMINER'S AMENDMENT ENTERED |
2012-05-16 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2012-06-04 | ASSIGNED TO LIE |
2012-06-05 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2012-06-20 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2012-07-10 | PUBLISHED FOR OPPOSITION |
2012-07-10 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2012-09-25 | REGISTERED-PRINCIPAL REGISTER |
2016-05-05 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2017-09-25 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
2018-03-20 | TEAS SECTION 8 & 15 RECEIVED |
2018-03-31 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2018-03-31 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2018-03-31 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
2019-02-27 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
2021-09-25 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
2021-10-06 | TEAS SECTION 8 & 9 RECEIVED |
2021-10-15 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2021-10-15 | OFFICE ACTION ISSUED POU1 |