ASPEN MULLING - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Image for trademark with serial number 85545175
Serial Number
85545175
Registration Number
4285133
Word Mark
ASPEN MULLING
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2019-09-05
Filing Date
2012-02-16
Registration Number
4285133
Registration Date
2013-02-05
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
010501, 060104, 240501, 240502, 261521, 261528 - Sun, rising or setting (partially exposed or partially obstructed). Mountains, mountain landscapes. Circular or elliptical seals. Seals having some other shape. Polygons that are completely or partially shaded. Miscellaneous designs with overall polygon shape.
Published for Opposition Date
2012-11-20
Attorney Name
Law Office Assigned Location Code
M60
Employee Name
EDWARDS, ALICIA COLLIN
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"MULLING"
Description of Mark
The mark consists of The term "ASPEN" over the term "MULLING" overlayed on a medallion featuring a sunrise over a mountain.
Goods and Services
eggnog mixes
Goods and Services
Mixes for bakery goods, spiced tea mixes, mulling spices
Goods and Services
flavored beverage mixes for fruit-flavored beverages, spiced drink mixes, hot buttered rum mixes, spiced cider beverage mixes
Section 2(f) Limitation Statement
as to "ASPEN MULLING"
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2012-02-24
Primary Code
029
First Use Anywhere Date
2010-00-00
First Use In Commerce Date
2010-00-00
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2012-02-24
Primary Code
030
First Use Anywhere Date
2009-00-00
First Use In Commerce Date
2009-00-00
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2012-02-24
Primary Code
032
First Use Anywhere Date
2009-00-00
First Use In Commerce Date
2009-00-00
Current Trademark Owners
Party Name
Party Type
32 - 2nd New Owner Entered After Registration
Address
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Trademark Owner History
Party Name
Party Type
32 - 2nd New Owner Entered After Registration
Address
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Party Type
31 - 1st New Owner Entered After Registration
Address
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Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Ryan W. Falk
Address
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Prior Registrations
Relationship TypeReel Number
Prior Registration2705080
Prior Registration3070272
Prior Registration3817425
Trademark Events
Event DateEvent Description
2012-02-20NEW APPLICATION ENTERED IN TRAM
2012-02-24NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2012-02-25NOTICE OF DESIGN SEARCH CODE MAILED
2012-03-26ASSIGNED TO EXAMINER
2012-03-26NON-FINAL ACTION WRITTEN
2012-03-26NON-FINAL ACTION E-MAILED
2012-03-26NOTIFICATION OF NON-FINAL ACTION E-MAILED
2012-09-26TEAS RESPONSE TO OFFICE ACTION RECEIVED
2012-09-26CORRESPONDENCE RECEIVED IN LAW OFFICE
2012-09-27TEAS/EMAIL CORRESPONDENCE ENTERED
2012-10-09APPROVED FOR PUB - PRINCIPAL REGISTER
2012-10-09PREVIOUS ALLOWANCE COUNT WITHDRAWN
2012-10-09NON-FINAL ACTION WRITTEN
2012-10-09NON-FINAL ACTION E-MAILED
2012-10-09NOTIFICATION OF NON-FINAL ACTION E-MAILED
2012-10-10EXAMINERS AMENDMENT -WRITTEN
2012-10-10EXAMINERS AMENDMENT E-MAILED
2012-10-10NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2012-10-10ASSIGNED TO LIE
2012-10-10CORRESPONDENCE RECEIVED IN LAW OFFICE
2012-10-10TEAS/EMAIL CORRESPONDENCE ENTERED
2012-10-15APPROVED FOR PUB - PRINCIPAL REGISTER
2012-10-17LAW OFFICE PUBLICATION REVIEW COMPLETED
2012-10-31NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2012-11-20PUBLISHED FOR OPPOSITION
2012-11-20OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2012-11-27CHANGES/CORRECTIONS AFTER PUB APPROVAL ENTERED
2013-02-05REGISTERED-PRINCIPAL REGISTER
2014-07-16AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
2018-02-05COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
2018-02-28TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2018-02-28ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2019-06-26AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
2019-07-08TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2019-07-08ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2019-07-25TEAS SECTION 8 & 15 RECEIVED
2019-09-05CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2019-09-05REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2019-09-05NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
2022-02-05COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED