PALOMA BLANCA - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Image for trademark with serial number 85543925
Serial Number
85543925
Registration Number
4213611
Word Mark
PALOMA BLANCA
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2018-12-12
Filing Date
2012-02-15
Registration Number
4213611
Registration Date
2012-09-25
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2012-07-10
Attorney Name
Law Office Assigned Location Code
L50
Employee Name
BELL, MARLENE D
Statements
Goods and Services
Restaurant and catering services
Translation of Words in Mark
The English translation of Paloma Blanca in the mark is White Dove.
Classification Information
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2012-02-23
Primary Code
043
First Use Anywhere Date
1997-10-31
First Use In Commerce Date
1997-10-31
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Charles W. Hanor
Address
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Trademark Events
Event DateEvent Description
2012-02-20NEW APPLICATION ENTERED IN TRAM
2012-02-23NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2012-05-25ASSIGNED TO EXAMINER
2012-05-31APPROVED FOR PUB - PRINCIPAL REGISTER
2012-06-20NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2012-07-10PUBLISHED FOR OPPOSITION
2012-07-10OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2012-09-25REGISTERED-PRINCIPAL REGISTER
2017-09-25COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
2018-11-17TEAS SECTION 8 & 15 RECEIVED
2018-12-12CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2018-12-12REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2018-12-12NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
2021-09-25COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED