FROM TREE TO BAR AT THE SOURCE - Trademark Details
Status: 710 - Cancelled - Section 8
Image for trademark with serial number 85540137
Serial Number
85540137
Registration Number
4366773
Word Mark
FROM TREE TO BAR AT THE SOURCE
Status
710 - Cancelled - Section 8
Status Date
2020-02-21
Filing Date
2012-02-10
Registration Number
4366773
Registration Date
2013-07-16
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2013-04-30
Law Office Assigned Location Code
L20
Employee Name
VAGHANI, MAYUR C
Statements
Goods and Services
Arrangements of cut fruit comprised of fresh fruits cut into flower shapes and at least partially coated with chocolate; Beverages with a chocolate base; Chocolate; Chocolate and chocolates; Chocolate bark containing ground coffee beans; Chocolate bars; Chocolate candies; Chocolate chips; Chocolate confections; Chocolate covered cocoa nibs; Chocolate covered cookies; Chocolate covered fruit; Chocolate covered nuts; Chocolate covered popcorn; Chocolate covered pretzels; Chocolate covered raisins; Chocolate covered roasted coffee beans; Chocolate fondue; Chocolate food beverages not being dairy-based or vegetable based; Chocolate for confectionery and bread; Chocolate for toppings; Chocolate mousse; Chocolate pastes; Chocolate powder; Chocolate sauce; Chocolate syrup; Chocolate topped pretzels; Chocolate topping; Chocolate truffles; Chocolate-based beverages; Chocolate-based beverages with milk; Chocolate-based fillings for cakes and pies; Chocolate-based meal replacement bars; Chocolate-based ready-to-eat food bars; Chocolate-covered potato chips; Chocolates and chocolate based ready to eat candies and snacks; Chocolates containing nutrients; Confectioneries, namely, snack foods, namely, chocolate; Filled chocolate; Fresh fruits cut into flower shapes and at least partially coated with chocolate; Hot chocolate; Milk chocolate; Snack foods, namely, chocolate-based snack foods; Spread containing chocolate and nuts
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2020-02-21
Primary Code
030
First Use Anywhere Date
2010-11-01
First Use In Commerce Date
2010-11-01
Correspondences
Name
Francisco X. Vivar
Address
Please log in with your Justia account to see this address.
Trademark Events
Event DateEvent Description
2012-02-14NEW APPLICATION ENTERED IN TRAM
2012-02-16NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2012-05-21ASSIGNED TO EXAMINER
2012-05-22PRIORITY ACTION WRITTEN
2012-05-22PRIORITY ACTION E-MAILED
2012-05-22NOTIFICATION OF PRIORITY ACTION E-MAILED
2013-01-02ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
2013-01-02ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
2013-02-28TEAS PETITION TO REVIVE RECEIVED
2013-02-28PETITION TO REVIVE-GRANTED
2013-02-28TEAS RESPONSE TO OFFICE ACTION RECEIVED
2013-03-01NOTICE OF REVIVAL - E-MAILED
2013-03-04ASSIGNED TO LIE
2013-03-12CORRESPONDENCE RECEIVED IN LAW OFFICE
2013-03-12TEAS/EMAIL CORRESPONDENCE ENTERED
2013-03-13APPROVED FOR PUB - PRINCIPAL REGISTER
2013-03-26LAW OFFICE PUBLICATION REVIEW COMPLETED
2013-04-10NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2013-04-30PUBLISHED FOR OPPOSITION
2013-04-30OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2013-07-16REGISTERED-PRINCIPAL REGISTER
2018-07-16COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
2020-02-21CANCELLED SEC. 8 (6-YR)