LEPTIN THE SCIENCE OF NUTRITION - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
85536527
Word Mark
LEPTIN THE SCIENCE OF NUTRITION
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2013-06-11
Filing Date
2012-02-07
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
260126, 260302, 261121, 261709 - Spirals, coils and swirls. Plain single line ovals. Rectangles that are completely or partially shaded. Curved line(s), band(s) or bar(s).
Attorney Name
Law Office Assigned Location Code
L80
Employee Name
POLZER, NATALIE M
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"LEPTIN"
Description of Mark
The mark consists of the word "Leptin" above the words "The science of nutrition", enclosed in a dark filled rectangular box, and within the left side of the box, a light filled partial oval that contains two curved lines surrounded by a circular swirling line.
Goods and Services
Artificial coffee; Artificial coffee and tea; Beverages made of coffee; Beverages made of tea; Beverages with a coffee base; Beverages with a tea base; Caffeine-free coffee; Chai tea; Coffee; Coffee; Coffee and artificial coffee; Coffee and coffee substitutes; Coffee and tea; Coffee based beverages; Coffee extracts; Coffee extracts for use as substitutes for coffee; Coffee-based beverages; Flavourings of tea; Fruit teas; Ginseng tea; Green coffee; Green tea; Ground coffee beans; Instant coffee; Instant tea; Japanese green tea; Oolong tea; Prepared coffee and coffee-based beverages; Tea; Tea bags; Tea extracts; Tea substitutes; Tea-based beverages; Tea-based beverages with fruit flavoring, all of which contain ingredients that improve leptin functioning
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2012-02-22
Primary Code
030
First Use Anywhere Date
2010-01-23
First Use In Commerce Date
2010-01-23
Correspondences
Name
WILLIAM D. WEYROWSKI, ESQ.
Address
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Trademark Events
Event Date | Event Description |
2012-02-10 | NEW APPLICATION ENTERED IN TRAM |
2012-02-22 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2012-02-23 | NOTICE OF DESIGN SEARCH CODE MAILED |
2012-04-23 | ASSIGNED TO EXAMINER |
2012-04-27 | NON-FINAL ACTION WRITTEN |
2012-04-27 | NON-FINAL ACTION E-MAILED |
2012-04-27 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2012-10-22 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2012-10-22 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2012-10-23 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2012-11-13 | NON-FINAL ACTION WRITTEN |
2012-11-13 | NON-FINAL ACTION E-MAILED |
2012-11-13 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2013-06-11 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
2013-06-11 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |