FRESH PRODUCE C A TASTE OF CANNON COMEBACK SAUCE MARINADE | DRESSING | DIPPING SAUCE - Trademark Details
Status: 701 - Section 8-Accepted
Image for trademark with serial number 85535510
Serial Number
85535510
Registration Number
4556366
Word Mark
FRESH PRODUCE C A TASTE OF CANNON COMEBACK SAUCE MARINADE | DRESSING | DIPPING SAUCE
Status
701 - Section 8-Accepted
Status Date
2021-06-01
Filing Date
2012-02-07
Registration Number
4556366
Registration Date
2014-06-24
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
050702, 051101, 190701, 190714, 190903, 250325, 260102, 261102, 261116, 261121, 261125 - Clusters and sheaves of other grains, including stalks of grains. Potatoes and other tubers, such as beets, carrots, and parsnips. Baskets, including picnic baskets and bicycle baskets. Watering cans. Bottles, jars or flasks with straight, vertical sides. Backgrounds covered with other figurative elements or repetitive designs, words or letters. Plain single line circles. Plain single line rectangles. Rectangles touching or intersecting. Rectangles that are completely or partially shaded. Rectangles with one or more curved sides.
Published for Opposition Date
2013-11-05
Law Office Assigned Location Code
M60
Employee Name
EDWARDS, ALICIA COLLIN
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"GARDEN FRESH FRUITS" AND "COMEBACK SAUCE" AND "DRESSING" AND "DIPPING SAUCE"
Description of Mark
The mark consists of the wording "FRESH PRODUCE" and "GARDEN FRESH FRUITS" and "C" and "A TASTE OF CANNON" and "COMEBACK SAUCE" and "DRESSING" and "DIPPING SAUCE" on a rectangular background with a rounded top, in the background are carrots, wheat stems, an olive oil bottle and can, and a bread basket.
Goods and Services
Dipping sauces; Salad sauces; Sauces
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2012-02-10
Primary Code
030
First Use Anywhere Date
2013-04-01
First Use In Commerce Date
2013-04-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Address
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Party Name
Party Type
20 - Owner at Publication
Address
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Party Name
Party Type
10 - Original Applicant
Address
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Correspondences
Name
Terrence Cannon
Address
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Trademark Events
Event DateEvent Description
2012-02-10NEW APPLICATION ENTERED IN TRAM
2012-02-10NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2012-02-11NOTICE OF DESIGN SEARCH CODE MAILED
2012-05-17ASSIGNED TO EXAMINER
2012-05-28NON-FINAL ACTION WRITTEN
2012-05-28NON-FINAL ACTION E-MAILED
2012-05-28NOTIFICATION OF NON-FINAL ACTION E-MAILED
2012-06-26TEAS RESPONSE TO OFFICE ACTION RECEIVED
2012-06-26CORRESPONDENCE RECEIVED IN LAW OFFICE
2012-06-27TEAS/EMAIL CORRESPONDENCE ENTERED
2012-08-06NON-FINAL ACTION WRITTEN
2012-08-06NON-FINAL ACTION E-MAILED
2012-08-06NOTIFICATION OF NON-FINAL ACTION E-MAILED
2012-08-06ASSIGNED TO LIE
2012-08-06CORRESPONDENCE RECEIVED IN LAW OFFICE
2012-08-06TEAS/EMAIL CORRESPONDENCE ENTERED
2012-08-08TEAS RESPONSE TO OFFICE ACTION RECEIVED
2012-08-08CORRESPONDENCE RECEIVED IN LAW OFFICE
2012-08-09TEAS/EMAIL CORRESPONDENCE ENTERED
2012-09-06PRIORITY ACTION WRITTEN
2012-09-06PRIORITY ACTION E-MAILED
2012-09-06NOTIFICATION OF PRIORITY ACTION E-MAILED
2013-02-25TEAS RESPONSE TO OFFICE ACTION RECEIVED
2013-02-25CORRESPONDENCE RECEIVED IN LAW OFFICE
2013-02-26TEAS/EMAIL CORRESPONDENCE ENTERED
2013-04-24NON-FINAL ACTION WRITTEN
2013-04-24NON-FINAL ACTION E-MAILED
2013-04-24NOTIFICATION OF NON-FINAL ACTION E-MAILED
2013-09-25EXAMINERS AMENDMENT -WRITTEN
2013-09-25EXAMINERS AMENDMENT E-MAILED
2013-09-25NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2013-09-26EXAMINER'S AMENDMENT ENTERED
2013-09-30APPROVED FOR PUB - PRINCIPAL REGISTER
2013-09-30LAW OFFICE PUBLICATION REVIEW COMPLETED
2013-10-16NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2013-11-05PUBLISHED FOR OPPOSITION
2013-11-05OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2013-12-31NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2014-03-26TEAS STATEMENT OF USE RECEIVED
2014-04-15CASE ASSIGNED TO INTENT TO USE PARALEGAL
2014-03-26USE AMENDMENT FILED
2014-04-16STATEMENT OF USE PROCESSING COMPLETE
2014-05-12ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2014-05-20LAW OFFICE REGISTRATION REVIEW COMPLETED
2014-05-21NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2014-06-24REGISTERED-PRINCIPAL REGISTER
2019-06-24COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
2019-07-08TEAS SECTION 8 RECEIVED
2019-07-08TEAS CHANGE OF CORRESPONDENCE RECEIVED
2019-07-19CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2019-10-09POST REGISTRATION ACTION MAILED - SEC. 8
2020-06-11TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
2020-08-01POST REGISTRATION ACTION MAILED - SEC. 8
2021-01-26TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
2021-01-26TEAS CHANGE OF OWNER ADDRESS RECEIVED
2021-01-26TEAS CHANGE OF CORRESPONDENCE RECEIVED
2021-01-26APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
2021-06-01REGISTERED - SEC. 8 (6-YR) ACCEPTED
2021-06-01NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED