FROM OUR FIELD TO YOUR PLATE - Trademark Details
Status: 700 - Registered
Serial Number
85534471
Registration Number
4903469
Word Mark
FROM OUR FIELD TO YOUR PLATE
Status
700 - Registered
Status Date
2016-02-23
Filing Date
2012-02-06
Registration Number
4903469
Registration Date
2016-02-23
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2015-02-10
Attorney Name
Law Office Assigned Location Code
L40
Employee Name
BLAIR, JASON PAUL
Statements
Goods and Services
Frozen fruits and vegetables; Fresh sliced fruits; Fruit purees; Fruit jams; Fruit jellies; Fruit-based fillings for pastries; Fruit preserves; Cranberry sauce; Applesauce; Fruit spreads; Fruit-based spreads; Fruit toppings; Fruit-based yogurt chips; Fresh sliced vegetables; Vegetable purees; Vegetable-based fillings for pastries; Preserved vegetables; Vegetable-based spreads
Goods and Services
Fruit sauces excluding cranberry sauce and applesauce; Yogurt-covered fruit; Yogurt-covered fruit chips; vegetable based sauces
Goods and Services
Fresh fruit and vegetables
Goods and Services
Fruit juices; Vegetable juices
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2012-02-09
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2012-02-09
Primary Code
030
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
6 - Active
Class Status Date
2012-02-09
Primary Code
031
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2012-02-09
Primary Code
032
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Correspondences
Name
Catherine Parrish Lake
Address
Please log in with your Justia account to see this address.
Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
2012-01-13 | 1559687 | Canada | False |
Canada | False |
Trademark Events
Event Date | Event Description |
2012-02-09 | NEW APPLICATION ENTERED IN TRAM |
2012-02-09 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2012-05-16 | ASSIGNED TO EXAMINER |
2012-05-16 | NON-FINAL ACTION WRITTEN |
2012-05-16 | NON-FINAL ACTION E-MAILED |
2012-05-16 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2012-06-07 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2012-06-21 | ASSIGNED TO LIE |
2012-06-28 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2012-06-28 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2012-06-29 | SUSPENSION LETTER WRITTEN |
2012-06-29 | LETTER OF SUSPENSION E-MAILED |
2012-06-29 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
2013-01-15 | LIE CHECKED SUSP - TO ATTY FOR ACTION |
2013-01-15 | SUSPENSION INQUIRY WRITTEN |
2013-01-15 | INQUIRY TO SUSPENSION E-MAILED |
2013-01-15 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
2013-07-02 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
2013-07-08 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2013-07-08 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2013-07-10 | SUSPENSION LETTER WRITTEN |
2013-07-10 | LETTER OF SUSPENSION E-MAILED |
2013-07-10 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
2014-01-22 | LIE CHECKED SUSP - TO ATTY FOR ACTION |
2014-01-23 | SUSPENSION INQUIRY WRITTEN |
2014-01-23 | INQUIRY TO SUSPENSION E-MAILED |
2014-01-23 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
2014-05-22 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
2014-05-22 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2014-05-22 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2014-06-21 | NON-FINAL ACTION WRITTEN |
2014-06-21 | NON-FINAL ACTION E-MAILED |
2014-06-21 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2014-08-08 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2014-08-08 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2014-12-19 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2014-12-19 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2014-12-20 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2014-12-20 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2014-12-31 | ASSIGNED TO LIE |
2015-01-03 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2015-01-21 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2015-02-10 | PUBLISHED FOR OPPOSITION |
2015-02-10 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2015-04-07 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2015-10-06 | TEAS EXTENSION RECEIVED |
2015-10-06 | EXTENSION 1 FILED |
2015-10-06 | EXTENSION 1 GRANTED |
2015-10-08 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2015-10-21 | TEAS DELETE 1(B) BASIS RECEIVED |
2015-11-12 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2015-10-21 | NOTICE OF ALLOWANCE CANCELLED |
2015-11-12 | 1(B) BASIS DELETED; PROCEED TO REGISTRATION |
2016-02-23 | REGISTERED-PRINCIPAL REGISTER |
2016-03-31 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2016-03-31 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2016-07-01 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2016-07-01 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2021-02-23 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |