EPIC PIES EACH PIE INDIVIDUALLY CRAFTED - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
85528268
Word Mark
EPIC PIES EACH PIE INDIVIDUALLY CRAFTED
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2013-03-18
Filing Date
2012-01-30
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2012-06-19
Law Office Assigned Location Code
M20
Employee Name
REIHNER, DAVID C
Statements
Disclaimer with Predetermined Text
"PIES" AND "EACH PIE INDIVIDUALLY CRAFTED"
Goods and Services
Pre-packaged dinners consisting of meat, seafood, poultry, vegetables
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2012-02-02
Primary Code
029
Correspondences
Name
TASTE PROVISIONS, LLC
Address
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Trademark Events
Event Date | Event Description |
2012-02-02 | NEW APPLICATION ENTERED IN TRAM |
2012-02-02 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2012-05-09 | ASSIGNED TO EXAMINER |
2012-05-09 | EXAMINERS AMENDMENT -WRITTEN |
2012-05-09 | EXAMINERS AMENDMENT E-MAILED |
2012-05-09 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2012-05-09 | ASSIGNED TO LIE |
2012-05-10 | EXAMINER'S AMENDMENT ENTERED |
2012-05-10 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2012-05-11 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2012-05-30 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2012-06-19 | PUBLISHED FOR OPPOSITION |
2012-06-19 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2012-08-14 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2013-03-18 | ABANDONMENT - NO USE STATEMENT FILED |
2013-03-18 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |