DANCING CHEF - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
85527951
Registration Number
4393154
Word Mark
DANCING CHEF
Status
710 - Cancelled - Section 8
Status Date
2020-06-05
Filing Date
2012-01-28
Registration Number
4393154
Registration Date
2013-08-27
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
090506, 260106, 260121, 261121, 270305, 280103 - Chef's hat. Semi-circles. Circles that are totally or partially shaded. Rectangles that are completely or partially shaded. Representations of objects forming letters or numerals, including punctuation. Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Published for Opposition Date
2012-10-30
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
KEATING, MICHAEL P
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of a shape formed by placing a half circle on top of a rectangle; in the half circle are Chinese characters that transliterate into "JIA WEI" and in the rectangle are the words "DANCING CHEF" where the letter "H" is topped with a chef's toque.
Goods and Services
condiments, namely, chili sauce; curry spices; sauces; seasonings; spice mixes, spices
Transliteration Statement
The non-Latin characters in the mark transliterate to "JIA WEI" and this means "FINE DISHES" or "FINE TASTE" in English.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2020-06-05
Primary Code
030
First Use Anywhere Date
2007-12-17
First Use In Commerce Date
2012-12-14
Correspondences
Name
JOHN CLARKE HOLMAN
Address
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Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
0000-00-00 | China,Hong Kong S.A.R. | False |
Trademark Events
Event Date | Event Description |
2012-01-28 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2012-02-10 | NEW APPLICATION ENTERED IN TRAM |
2012-03-05 | TEAS VOLUNTARY AMENDMENT RECEIVED |
2012-03-06 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2012-03-07 | NOTICE OF DESIGN SEARCH CODE MAILED |
2012-03-16 | ASSIGNED TO LIE |
2012-03-22 | APPLICANT AMENDMENT PRIOR TO EXAMINATION - ENTERED |
2012-05-08 | ASSIGNED TO EXAMINER |
2012-05-11 | NON-FINAL ACTION WRITTEN |
2012-05-11 | NON-FINAL ACTION E-MAILED |
2012-05-11 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2012-09-15 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2012-09-15 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2012-09-15 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2012-09-17 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2012-09-24 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2012-10-10 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2012-10-30 | PUBLISHED FOR OPPOSITION |
2012-10-30 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2012-12-25 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2013-06-18 | TEAS STATEMENT OF USE RECEIVED |
2013-07-12 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2013-06-18 | USE AMENDMENT FILED |
2013-07-17 | STATEMENT OF USE PROCESSING COMPLETE |
2013-07-22 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2013-07-25 | LAW OFFICE REGISTRATION REVIEW COMPLETED |
2013-07-26 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2013-08-27 | REGISTERED-PRINCIPAL REGISTER |
2018-08-27 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
2020-06-05 | CANCELLED SEC. 8 (6-YR) |