CONFECTIONERY ARTS INTERNATIONAL - Trademark Details
Status: 701 - Section 8-Accepted
Serial Number
85526212
Registration Number
4263560
Word Mark
CONFECTIONERY ARTS INTERNATIONAL
Status
701 - Section 8-Accepted
Status Date
2018-08-29
Filing Date
2012-01-26
Registration Number
4263560
Registration Date
2012-12-25
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
261120, 261121 - Rectangles inside another rectangle. Rectangles that are completely or partially shaded.
Published for Opposition Date
2012-10-09
Attorney Name
Law Office Assigned Location Code
L60
Employee Name
SALEMI, DOMINICK J
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"CONFECTIONERY ARTS"
Description of Mark
The mark consists of the word "Confectionery" above the word "Arts" in a stylized font which in turn is above the word "International", the three words are all generally over a rectangular background.
Goods and Services
Pastry glazes; bake proof fruit fillings; starches used for thickening desserts; specialized sugar products for pastry making, namely, glucose, dextrose, bake proof crystalline sugars and snow sugar; flavor additives for use in pastry making; extracts used as flavoring in pastry making; edible decorations for cakes; vanilla flavorings
Goods and Services
Pastry glazes; bakeproof fruit fillings; starches used for thickening desserts; specialized sugar products for pastry making, namely, glucose, dextrose, bakeproof crystalline sugars and snow sugar; flavor additives for use in pastry making; extracts used as flavoring in pastry making; edible decorations for cakes; vanilla flavorings
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2012-01-31
Primary Code
030
First Use Anywhere Date
1997-05-01
First Use In Commerce Date
1997-05-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Daniel R. Cooper
Address
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Trademark Events
| Event Date | Event Description |
| 2012-01-31 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2012-02-01 | NOTICE OF DESIGN SEARCH CODE MAILED |
| 2012-05-04 | ASSIGNED TO EXAMINER |
| 2012-05-14 | NON-FINAL ACTION WRITTEN |
| 2012-05-14 | NON-FINAL ACTION E-MAILED |
| 2012-05-14 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2012-05-15 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2012-05-15 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2012-05-16 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2012-05-17 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2012-06-06 | ASSIGNED TO LIE |
| 2012-06-06 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2012-06-18 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| 2012-07-11 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| 2012-07-11 | EXAMINERS AMENDMENT -WRITTEN |
| 2012-07-11 | EXAMINERS AMENDMENT E-MAILED |
| 2012-07-11 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2012-07-13 | EXAMINER'S AMENDMENT ENTERED |
| 2012-07-23 | NON-FINAL ACTION WRITTEN |
| 2012-07-23 | NON-FINAL ACTION E-MAILED |
| 2012-07-23 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2012-08-13 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2012-08-13 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2012-08-14 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2012-09-04 | EXAMINERS AMENDMENT -WRITTEN |
| 2012-09-04 | EXAMINERS AMENDMENT E-MAILED |
| 2012-09-04 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2012-09-04 | EXAMINER'S AMENDMENT ENTERED |
| 2012-09-04 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2012-09-05 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2012-09-19 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2012-10-09 | PUBLISHED FOR OPPOSITION |
| 2012-10-09 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2012-12-25 | REGISTERED-PRINCIPAL REGISTER |
| 2017-12-25 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| 2018-08-27 | TEAS SECTION 8 RECEIVED |
| 2018-08-29 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2018-08-29 | REGISTERED - SEC. 8 (6-YR) ACCEPTED |
| 2018-08-29 | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED |
| 2021-12-25 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
