CHEF YAN COOKS FOR YOU YAN - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
85525614
Word Mark
CHEF YAN COOKS FOR YOU YAN
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2014-04-21
Filing Date
2012-01-26
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
020101, 260921, 280103 - Heads, portraits, busts of men not in profile. Squares that are completely or partially shaded. Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Published for Opposition Date
2013-01-22
Attorney Name
Law Office Assigned Location Code
L40
Employee Name
ESTRADA, LINDA M
Statements
Indication of Colors claimed
The color(s) red, white and black is/are claimed as a feature of the mark.
Description of Mark
The mark consists of an image of Martin Yan above the words COOKS FOR YOU all in the color black and to the left of the word "YAN" in large red font with Asian characters in the color white in a red square.
Goods and Services
Meat, fish, poultry and game; seafood; preserved, dried, and cooked fruit and vegetables including vegetable mixes; canned vegetables; stir fry vegetables, namely, frozen or processed vegetables; beans, namely, frozen, dried, and canned beans; prepared meals consisting primarily of vegetables and carbohydrate mixtures of meats and vegetables with or without sauces and/or flavorings; frozen prepared meals consisting primarily of one or more vegetables, meat, seafood with or without sauces and seasonings; prepared meals consisting primarily of meat, poultry or seafood with or without sauces and/or flavorings; frozen appetizers consisting primarily of chicken, beef, pork, seafood or vegetables; Dim Sum, namely, prepared appetizers consisting primarily of meat and vegetables, Soup; spare ribs; lettuce wraps, namely, processed lettuce for use in making sandwiches; tempura, namely, fried appetizers consisting primarily of seafood and vegetables
Goods and Services
Prepared meals made predominately from rice, noodles or pasta; frozen, prepared and packaged ready to eat meals made predominately from noodles or pasta; soy sauce, chili sauce, oyster sauce; simmer sauces; cooking sauces, stir fry sauces, sauces in a pouch, pizza, sauces for noodles, pasta and rice; marinades, cooking sauces; microwavable meals, namely, frozen, prepared and packaged meals consisting primarily of noodles, pasta or rice with or without sauces and seasoning; egg rolls, spring rolls, wontons, dumplings, potstickers, tempura batter mix, pastries, lettuce wraps in the nature of sandwiches; Dim Sum, namely, prepared appetizers consisting primarily of pasta and rice; prepared meals consisting primarily of carbohydrate mixtures of pasta and rice with or without sauces and/or flavorings
Transliteration Statement
The non-Latin characters in the mark transliterate to YAN and this means YAN in English.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2012-01-30
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2012-01-30
Primary Code
030
Correspondences
Name
BRIAN M. DAVIS
Address
Please log in with your Justia account to see this address.
Trademark Events
Event Date | Event Description |
2012-01-30 | NEW APPLICATION ENTERED IN TRAM |
2012-01-30 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2012-01-31 | NOTICE OF DESIGN SEARCH CODE MAILED |
2012-05-05 | ASSIGNED TO EXAMINER |
2012-05-10 | NON-FINAL ACTION WRITTEN |
2012-05-10 | NON-FINAL ACTION E-MAILED |
2012-05-10 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2012-11-09 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2012-11-09 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2012-11-09 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2012-12-05 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2012-12-17 | ASSIGNED TO LIE |
2012-12-17 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2013-01-02 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2013-01-22 | PUBLISHED FOR OPPOSITION |
2013-01-22 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2013-03-19 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2013-09-10 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2013-09-10 | TEAS EXTENSION RECEIVED |
2013-09-10 | EXTENSION 1 FILED |
2013-09-10 | EXTENSION 1 GRANTED |
2013-09-12 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2014-04-21 | ABANDONMENT - NO USE STATEMENT FILED |
2014-04-21 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |