LA LICORNE - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
85516075
Word Mark
LA LICORNE
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2012-11-26
Filing Date
2012-01-13
Mark Drawing
4000 - Standard character mark
Typeset
Attorney Name
Law Office Assigned Location Code
M40
Employee Name
KEAN, AMY C
Statements
Goods and Services
Alimentary paste (pastas and noodles); Bakery goods; Barbecue sauce; Biscuits; Breadcrumbs; Burritos; Candy; Capers; Cereal based snack food; Chili sauce; Chili seasoning; Chimichurri sauce; Chocolate; Cocoa; Coffee; Cookies; Corn chips; Corn flour; Corn fritters; Corn meal; Crackers; Custard; Dry seasoning mixes for Hispanic style foods; Empanadas; Enchiladas; Extracts used as flavoring; Fajitas; Flavored, sweetened gelatin desserts; Flavoring syrup; Flour; Food starch; Frozen confections; Grain-based food beverages; Hominy; Honey; Hot chili pepper sauce; Hot pepper powder; Hot sauce; Ketchup; Marinade mixes; Marinades; Minced garlic; Noodles; Noodles and sauce mixes combined in unitary packages; Packaged meal mixes consisting primarily of pasta or rice; Pastries; Picante sauce; Processed garlic for use as seasoning; Rice; Rice and seasoning mix combined in unitary packages; Salad dressing; Salsa; Salt; Sauces; Seasonings; Spice blends; Spices; Table syrup; Taco chips; Taco seasoning; Tamales; Tapioca; Tomato sauce; Tortilla chips; Tortilla shells; Tortillas; Treacle; Vinegar; Wine vinegar; Yeast; frozen, prepared or packaged entrees consisting primarily of pasta or rice
Translation of Words in Mark
The English translation of LA LICORNE in the mark is unicorn.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2012-01-19
Primary Code
030
Correspondences
Name
STEPHEN L. BAKER
Address
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Trademark Events
Event Date | Event Description |
2012-01-17 | NEW APPLICATION ENTERED IN TRAM |
2012-01-19 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2012-04-20 | ASSIGNED TO EXAMINER |
2012-04-30 | NON-FINAL ACTION WRITTEN |
2012-04-30 | NON-FINAL ACTION E-MAILED |
2012-04-30 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2012-11-26 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
2012-11-26 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |