HERSHEY'S BLISS DARK CHOCOLATE RICH & CREAMY - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Serial Number
85515111
Registration Number
4311573
Word Mark
HERSHEY'S BLISS DARK CHOCOLATE RICH & CREAMY
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2018-04-16
Filing Date
2012-01-12
Registration Number
4311573
Registration Date
2013-04-02
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
080301, 261105, 261120, 261121, 261702, 261704 - Chocolate candies including chocolate candy bars. Rectangles made of broken or dotted lines. Rectangles inside another rectangle. Rectangles that are completely or partially shaded. Wavy line(s), band(s) or bar(s). Vertical line(s), band(s) or bar(s).
Published for Opposition Date
2013-01-15
Attorney Name
Law Office Assigned Location Code
L30
Employee Name
KAUFMAN, LAURIE R
Statements
Indication of Colors claimed
The color(s) maroonish-brown, dark maroonish-brown, gold, maroon and cream is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"DARK CHOCOLATE" OR "RICH & CREAMY"
Description of Mark
The mark consists of a rectangle with the first third (approximate) of the mark containing one maroon wrapped square-domed candy piece with the word "BLISS" written on it in gold, and one unwrapped, square-domed candy piece in dark maroonish-brown, propped upon the first, both appearing in a spot light on a maroonish-brown background. The wording "DARK CHOCOLATE", a row of dots and "RICH & CREAMY" appear in gold directly below the candies. The next two thirds (approximate) of the mark consists of a shaded maroon background with the word "HERSHEY'S" written and framed in gold on a dark maroonish-brown background and the word "BLISS" directly below in cream. The two sections are divided by a cream and shaded curved line. The dotted lines along the outside of the mark indicate the positioning of the mark, and are not part of the mark.
Goods and Services
Candy
Pseudo Mark
HERSHEY'S BLISS DARK CHOCOLATE RICH AND CREAMY
Section 2(f) Limitation Statement
as to THE SHAPE OF THE CANDY
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2012-01-18
Primary Code
030
First Use Anywhere Date
2011-06-30
First Use In Commerce Date
2011-06-30
Current Trademark Owners
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
AMY WRIGHT
Address
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Prior Registrations
| Relationship Type | Reel Number |
| Prior Registration | 3432484 |
| Prior Registration | 3608864 |
| Prior Registration | 3866384 |
Trademark Events
| Event Date | Event Description |
| 2012-01-16 | NEW APPLICATION ENTERED IN TRAM |
| 2012-01-18 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2012-01-19 | NOTICE OF DESIGN SEARCH CODE MAILED |
| 2012-02-01 | ASSIGNED TO EXAMINER |
| 2012-02-09 | PRIORITY ACTION WRITTEN |
| 2012-02-09 | PRIORITY ACTION E-MAILED |
| 2012-02-09 | NOTIFICATION OF PRIORITY ACTION E-MAILED |
| 2012-08-09 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2012-08-09 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2012-08-10 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2012-09-11 | FINAL REFUSAL WRITTEN |
| 2012-09-11 | FINAL REFUSAL E-MAILED |
| 2012-09-11 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| 2012-10-26 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2012-11-16 | ASSIGNED TO LIE |
| 2012-11-16 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2012-11-16 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2012-12-11 | EXAMINERS AMENDMENT -WRITTEN |
| 2012-12-11 | EXAMINERS AMENDMENT E-MAILED |
| 2012-12-11 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2012-12-11 | EXAMINER'S AMENDMENT ENTERED |
| 2012-12-11 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2012-12-12 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2012-12-26 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2013-01-15 | PUBLISHED FOR OPPOSITION |
| 2013-01-15 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2013-04-02 | REGISTERED-PRINCIPAL REGISTER |
| 2018-04-02 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| 2018-04-05 | TEAS SECTION 8 & 15 RECEIVED |
| 2018-04-16 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2018-04-16 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| 2018-04-16 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
