BLISS HERSHEY'S BLISS MILK CHOCOLATE SMOOTH & CREAMY - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
85515125
Registration Number
4307603
Word Mark
BLISS HERSHEY'S BLISS MILK CHOCOLATE SMOOTH & CREAMY
Status
710 - Cancelled - Section 8
Status Date
2019-11-01
Filing Date
2012-01-12
Registration Number
4307603
Registration Date
2013-03-26
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
080301, 261105, 261120, 261121, 261702, 261704 - Chocolate candies including chocolate candy bars. Rectangles made of broken or dotted lines. Rectangles inside another rectangle. Rectangles that are completely or partially shaded. Wavy line(s), band(s) or bar(s). Vertical line(s), band(s) or bar(s).
Published for Opposition Date
2013-01-08
Attorney Name
Law Office Assigned Location Code
L80
Employee Name
SHARPER JR, SAMUEL E
Statements
Indication of Colors claimed
The color(s) purple, gold, cream, brown and dark maroonish-brown is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"MILK CHOCOLATE" AND "SMOOTH & CREAMY"
Description of Mark
The mark consists of a rectangle with the first third (approximate) of the mark containing one purple wrapped square-domed candy piece with the word "BLISS" written on it in a cream color, and one unwrapped square-domed candy piece, propped upon the first, both on a dark maroonish-brown background and appearing in a highlight. The wording "MILK CHOCOLATE", a row of dots and the wording "SMOOTH & CREAMY" appear in gold directly below the candies. The next two thirds (approximate) of the mark consists of a purple background with the words "HERSHEY'S" written and framed in gold on a brown background and the word "BLISS" directly below in cream. The two sections are divided by a cream colored, curved line. The dotted lines along the outside of the mark indicate the positioning of the mark, and are not part of the mark.
Goods and Services
Candy
Pseudo Mark
BLISS HERSHEY'S BLISS MILK CHOCOLATE SMOOTH AND CREAMY
Section 2(f) Limitation Statement
AS TO THE SHAPE OF THE CANDY
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2019-11-01
Primary Code
030
First Use Anywhere Date
2011-06-30
First Use In Commerce Date
2011-06-30
Correspondences
Name
AMY WRIGHT
Address
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Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 3432484 |
Prior Registration | 3608864 |
Prior Registration | 3866384 |
Trademark Events
Event Date | Event Description |
2012-01-16 | NEW APPLICATION ENTERED IN TRAM |
2012-01-18 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2012-01-19 | NOTICE OF DESIGN SEARCH CODE MAILED |
2012-04-19 | ASSIGNED TO EXAMINER |
2012-04-26 | EXAMINERS AMENDMENT -WRITTEN |
2012-04-26 | EXAMINERS AMENDMENT E-MAILED |
2012-04-26 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2012-04-26 | EXAMINER'S AMENDMENT ENTERED |
2012-04-26 | NON-FINAL ACTION WRITTEN |
2012-04-26 | NON-FINAL ACTION E-MAILED |
2012-04-26 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2012-10-26 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2012-10-26 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2012-10-27 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2012-11-15 | EXAMINERS AMENDMENT -WRITTEN |
2012-11-15 | EXAMINERS AMENDMENT E-MAILED |
2012-11-15 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2012-11-15 | EXAMINER'S AMENDMENT ENTERED |
2012-11-15 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2012-11-30 | ASSIGNED TO LIE |
2012-12-01 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2012-12-19 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2013-01-08 | PUBLISHED FOR OPPOSITION |
2013-01-08 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2013-03-26 | REGISTERED-PRINCIPAL REGISTER |
2018-03-26 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
2019-11-01 | CANCELLED SEC. 8 (6-YR) |